249 variantes (calcar para ver):

+ addled	a	1	[ food foodstuff ]	eng-30-01069187-a	(of eggs) no longer edible
+ albumen	n	2	[ foodstuff ]	eng-30-07841037-n	the white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water
+ bad	a	4	[ foodstuff ]	eng-30-01069283-a	(of foodstuffs) not in an edible or usable condition
+ baked_potato	n	1	[ foodstuff veg ]	eng-30-07710952-n	potato that has been cooked by baking it in an oven
+ barley	n	1	[ foodstuff ]	eng-30-07803093-n	a grain of barley
+ barleycorn	n	2	[ foodstuff ]	eng-30-07803093-n	a grain of barley
+ batter	n	2	[ foodstuff ]	eng-30-07860805-n	a liquid or semiliquid mixture, as of flour, eggs, and milk, used in cooking
+ bean_curd	n	1	[ foodstuff ]	eng-30-07709881-n	cheeselike food made of curdled soybean milk
+ boil_down	v	3	[ foodstuff ]	eng-30-00236999-v	cook until very little liquid is left
+ boil_down	v	2	[ foodstuff ]	eng-30-00237259-v	be cooked until very little liquid is left
+ bran	n	2	[ foodstuff ]	eng-30-07568991-n	food prepared from the husks of cereal grains
+ bread	n	1	[ food foodstuff ]	eng-30-07679356-n	food made from dough of flour or meal and usually raised with yeast or baking powder and then baked
+ bread_dough	n	1	[ foodstuff ]	eng-30-07861158-n	any of various doughs for bread
+ breadstuff	n	2	[ foodstuff ]	eng-30-07567039-n	flour or meal or grain used in baking bread
+ breadstuff	n	1	[ food foodstuff ]	eng-30-07679356-n	food made from dough of flour or meal and usually raised with yeast or baking powder and then baked
+ broody	a	1	[ foodstuff ]	eng-30-02519292-a	physiologically ready to incubate eggs
+ brown_rice	n	1	[ foodstuff ]	eng-30-07804543-n	unpolished rice retaining the yellowish-brown outer layer
+ buckwheat	n	2	[ foodstuff ]	eng-30-07803310-n	grain ground into flour
+ bulghur	n	1	[ foodstuff ]	eng-30-07803408-n	parched crushed wheat
+ bulgur	n	1	[ foodstuff ]	eng-30-07803408-n	parched crushed wheat
+ bulgur_wheat	n	1	[ foodstuff ]	eng-30-07803408-n	parched crushed wheat
+ canned_food	n	1	[ foodstuff ]	eng-30-07572957-n	food preserved by canning
+ canned_foods	n	1	[ foodstuff ]	eng-30-07572957-n	food preserved by canning
+ canned_goods	n	1	[ foodstuff ]	eng-30-07572957-n	food preserved by canning
+ canned_meat	n	1	[ foodstuff ]	eng-30-07573103-n	meat preserved in a can or tin
+ carob	n	3	[ foodstuff ]	eng-30-07598335-n	powder from the ground seeds and pods of the carob tree; used as a chocolate substitute
+ carob_powder	n	1	[ foodstuff ]	eng-30-07598335-n	powder from the ground seeds and pods of the carob tree; used as a chocolate substitute
+ carrot_juice	n	1	[ foodstuff ]	eng-30-07925608-n	usually freshly squeezed juice of carrots
+ cereal	a	1	[ foodstuff grass ]	eng-30-02688623-a	made of grain or relating to grain or the plants that produce it
+ cereal	n	2	[ foodstuff ]	eng-30-07802417-n	foodstuff prepared from the starchy grains of cereal grasses
+ chips	n	1	[ foodstuff veg ]	eng-30-07711080-n	strips of potato fried in deep fat
+ clabber	n	1	[ foodstuff ]	eng-30-07850219-n	raw milk that has soured and thickened
+ clotted_cream	n	1	[ foodstuff ]	eng-30-07847453-n	thick cream made from scalded milk
+ cocoa	n	2	[ foodstuff ]	eng-30-07755089-n	powder of ground roasted cacao beans with most of the fat removed
+ coconut_cream	n	1	[ foodstuff ]	eng-30-07840672-n	white liquid obtained from compressing fresh coconut meat
+ coconut_milk	n	2	[ foodstuff ]	eng-30-07773428-n	clear to whitish fluid from within a fresh coconut
+ coconut_milk	n	1	[ foodstuff ]	eng-30-07840672-n	white liquid obtained from compressing fresh coconut meat
+ coconut_water	n	1	[ foodstuff ]	eng-30-07773428-n	clear to whitish fluid from within a fresh coconut
+ coffee_cream	n	1	[ foodstuff ]	eng-30-07847917-n	cream that has at least 18% butterfat
+ coloring	n	1	[ foodstuff ]	eng-30-07567139-n	a digestible substance used to give color to food
+ colouring	n	1	[ foodstuff ]	eng-30-07567139-n	a digestible substance used to give color to food
+ common_millet	n	1	[ foodstuff ]	eng-30-80000358-n
+ concentrate	n	2	[ foodstuff ]	eng-30-07567390-n	a concentrated form of a foodstuff; the bulk is reduced by removing water
+ concentrate	v	8	[ foodstuff ]	eng-30-00236999-v	cook until very little liquid is left
+ concentrate	v	7	[ foodstuff ]	eng-30-00237259-v	be cooked until very little liquid is left
+ concoct	v	2	[ foodstuff ]	eng-30-01666131-v	prepare or cook by mixing ingredients
+ concoction	n	1	[ foodstuff ]	eng-30-07882497-n	any foodstuff made by combining different ingredients
+ cook_up	v	1	[ foodstuff ]	eng-30-01666131-v	prepare or cook by mixing ingredients
+ corn	n	3	[ foodstuff ]	eng-30-07731952-n	ears of corn that can be prepared and served for human food
+ cornmeal	n	1	[ foodstuff ]	eng-30-07568095-n	coarsely ground corn
+ cracked_wheat	n	1	[ foodstuff ]	eng-30-07803779-n	grains of wheat that have been crushed into small pieces
+ cream	n	2	[ foodstuff ]	eng-30-07847198-n	the part of milk containing the butterfat
+ cream	v	5	[ foodstuff ]	eng-30-00171339-v	add cream to one's coffee, for example
+ cream	v	1	[ foodstuff ]	eng-30-01418037-v	make creamy by beating
+ creamy	a	2	[ body foodstuff ]	eng-30-02416285-a	thick like cream
+ criollo	n	2	[ foodstuff ]	eng-30-07922955-n	cocoa of superior quality
+ curd	n	2	[ foodstuff ]	eng-30-07849912-n	coagulated milk; used to make cheese
+ curd	n	1	[ foodstuff ]	eng-30-07850083-n	a coagulated liquid resembling milk curd
+ dairy_product	n	1	[ foodstuff ]	eng-30-07843775-n	milk and butter and cheese
+ decoct	v	2	[ foodstuff ]	eng-30-00237259-v	be cooked until very little liquid is left
+ dehydrated_food	n	1	[ foodstuff ]	eng-30-07573453-n	food preserved by dehydration
+ dehydrated_foods	n	1	[ foodstuff ]	eng-30-07573453-n	food preserved by dehydration
+ Devonshire_cream	n	1	[ foodstuff ]	eng-30-07847453-n	thick cream made from scalded milk
+ double_creme	n	1	[ foodstuff ]	eng-30-07847585-n	cream with a fat content of 48% or more
+ dough	n	1	[ foodstuff ]	eng-30-07860988-n	a flour mixture stiff enough to knead or roll
+ doughy	a	1	[ foodstuff condition ]	eng-30-01185417-a	having the consistency of dough because of insufficient leavening or improper cooking
+ dress	v	6	[ foodstuff ]	eng-30-00542809-v	kill and prepare for market or consumption
+ dress_out	v	1	[ foodstuff ]	eng-30-00542809-v	kill and prepare for market or consumption
+ dressing	n	2	[ foodstuff ]	eng-30-07678729-n	a mixture of seasoned ingredients used to stuff meats and vegetables
+ edible_corn	n	1	[ foodstuff ]	eng-30-07731952-n	ears of corn that can be prepared and served for human food
+ egg	n	2	[ foodstuff ]	eng-30-07840804-n	oval reproductive body of a fowl (especially a hen) used as food
+ egg	v	2	[ foodstuff ]	eng-30-01261491-v	coat with beaten egg
+ egg	v	1	[ foodstuff ]	eng-30-01508268-v	throw eggs at
+ egg_white	n	1	[ foodstuff ]	eng-30-07841037-n	the white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water
+ egg_yolk	n	1	[ foodstuff ]	eng-30-07841345-n	the yellow spherical part of an egg that is surrounded by the albumen
+ egg-filled	a	1	[ foodstuff ]	eng-30-01084575-a	full of eggs
+ eggs	n	1	[ foodstuff ]	eng-30-07840804-n	oval reproductive body of a fowl (especially a hen) used as food
+ evaporated_milk	n	1	[ foodstuff beverage ]	eng-30-07846359-n	milk concentrated by evaporation
+ Fanny_Adams	n	2	[ foodstuff ]	eng-30-07573241-n	nautical term for tinned meat
+ farce	n	2	[ foodstuff ]	eng-30-07679140-n	mixture of ground raw chicken and mushrooms with pistachios and truffles and onions and parsley and lots of butter and bound with eggs
+ farce	v	1	[ foodstuff ]	eng-30-00320681-v	fill with a stuffing while cooking
+ farina	n	1	[ foodstuff ]	eng-30-07568241-n	fine meal made from cereal grain especially wheat; often used as a cooked cereal or in puddings
+ fiber	n	2	[ foodstuff ]	eng-30-07568818-n	coarse, indigestible plant food low in nutrients; its bulk stimulates intestinal peristalsis
+ filling	n	3	[ foodstuff ]	eng-30-07883031-n	a food mixture used to fill pastry or sandwiches etc.
+ fixings	n	1	[ foodstuff ]	eng-30-07809096-n	food that is a component of a mixture in cooking
+ flavorer	n	1	[ foodstuff ]	eng-30-07809368-n	something added to food primarily for the savor it imparts
+ flavoring	n	1	[ foodstuff ]	eng-30-07809368-n	something added to food primarily for the savor it imparts
+ flavourer	n	1	[ foodstuff ]	eng-30-07809368-n	something added to food primarily for the savor it imparts
+ flavouring	n	1	[ foodstuff ]	eng-30-07809368-n	something added to food primarily for the savor it imparts
+ flour	n	1	[ foodstuff ]	eng-30-07569106-n	fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain
+ flour	v	2	[ foodstuff ]	eng-30-00381496-v	convert grain into flour
+ flour	v	1	[ foodstuff ]	eng-30-01261950-v	cover with flour
+ floury	a	1	[ foodstuff ]	eng-30-02233154-a	resembling flour in fine powdery texture
+ food_color	n	1	[ foodstuff ]	eng-30-07567139-n	a digestible substance used to give color to food
+ food_coloring	n	1	[ foodstuff ]	eng-30-07567139-n	a digestible substance used to give color to food
+ food_colour	n	1	[ foodstuff ]	eng-30-07567139-n	a digestible substance used to give color to food
+ food_colouring	n	1	[ foodstuff ]	eng-30-07567139-n	a digestible substance used to give color to food
+ food_grain	n	1	[ foodstuff ]	eng-30-07802417-n	foodstuff prepared from the starchy grains of cereal grasses
+ forcemeat	n	1	[ foodstuff ]	eng-30-07679140-n	mixture of ground raw chicken and mushrooms with pistachios and truffles and onions and parsley and lots of butter and bound with eggs
+ formula	n	6	[ foodstuff ]	eng-30-07845087-n	a liquid food for infants
+ french_fries	n	1	[ foodstuff veg ]	eng-30-07711080-n	strips of potato fried in deep fat
+ french-fried_potatoes	n	1	[ foodstuff veg ]	eng-30-07711080-n	strips of potato fried in deep fat
+ fries	n	1	[ foodstuff veg ]	eng-30-07711080-n	strips of potato fried in deep fat
+ fritter_batter	n	1	[ foodstuff ]	eng-30-07861334-n	batter for making fritters
+ frozen_food	n	1	[ foodstuff ]	eng-30-07572858-n	food preserved by freezing
+ frozen_foods	n	1	[ foodstuff ]	eng-30-07572858-n	food preserved by freezing
+ frozen_orange_juice	n	1	[ foodstuff ]	eng-30-07924955-n	orange juice that has been concentrated and frozen
+ graham	n	3	[ foodstuff ]	eng-30-07569644-n	flour made by grinding the entire wheat berry including the bran; (`whole meal flour' is British usage)
+ graham_flour	n	1	[ foodstuff ]	eng-30-07569644-n	flour made by grinding the entire wheat berry including the bran; (`whole meal flour' is British usage)
+ grain	n	2	[ foodstuff ]	eng-30-07802417-n	foodstuff prepared from the starchy grains of cereal grasses
+ gravy	n	2	[ foodstuff ]	eng-30-07837912-n	the seasoned but not thickened juices that drip from cooking meats; often a little water is added
+ green_corn	n	2	[ foodstuff ]	eng-30-07732168-n	corn that can be eaten as a vegetable while still young and soft
+ grist	n	1	[ foodstuff ]	eng-30-07802767-n	grain intended to be or that has been ground
+ groats	n	1	[ foodstuff ]	eng-30-07802863-n	the hulled and crushed grain of various cereals
+ half-and-half	n	1	[ foodstuff ]	eng-30-07847706-n	half milk and half light cream; contains 10% to 18% butterfat
+ heart-healthy	a	1	[ foodstuff metal ]	eng-30-02558032-a	of foods that are low in fats and sodium and other ingredients that may foster heart disease
+ heavy_cream	n	1	[ foodstuff ]	eng-30-07847827-n	contains more than 36% butterfat
+ heavy_whipping_cream	n	1	[ foodstuff ]	eng-30-07847585-n	cream with a fat content of 48% or more
+ home_fries	n	1	[ foodstuff veg ]	eng-30-07711232-n	sliced pieces of potato fried in a pan until brown and crisp
+ home-fried_potatoes	n	1	[ foodstuff veg ]	eng-30-07711232-n	sliced pieces of potato fried in a pan until brown and crisp
+ hominy	n	1	[ foodstuff ]	eng-30-07732302-n	hulled corn with the bran and germ removed
+ Indian_meal	n	1	[ foodstuff ]	eng-30-07568095-n	coarsely ground corn
+ Indian_rice	n	1	[ foodstuff ]	eng-30-07804771-n	grains of aquatic grass of North America
+ ingredient	n	3	[ foodstuff ]	eng-30-07809096-n	food that is a component of a mixture in cooking
+ intermixture	n	1	[ foodstuff ]	eng-30-07882497-n	any foodstuff made by combining different ingredients
+ Irish_potato	n	1	[ foodstuff veg ]	eng-30-07710616-n	an edible tuber native to South America; a staple food of Ireland
+ jacket_potato	n	1	[ foodstuff veg ]	eng-30-07711371-n	a baked potato served with the jacket on
+ juice	n	1	[ foodstuff ]	eng-30-07923748-n	the liquid part that can be extracted from plant or animal tissue by squeezing or cooking
+ juiceless	a	1	[ foodstuff ]	eng-30-01369404-a	lacking juice
+ juicy	a	1	[ foodstuff ]	eng-30-01368793-a	full of juice
+ kibble	n	1	[ foodstuff ]	eng-30-07567980-n	coarsely ground grain in the form of pellets (as for pet food)
+ lekvar	n	1	[ foodstuff ]	eng-30-07883156-n	a sweet filling made of prunes or apricots
+ lemon_juice	n	1	[ foodstuff ]	eng-30-07925229-n	usually freshly squeezed juice of lemons
+ light_cream	n	1	[ foodstuff ]	eng-30-07847917-n	cream that has at least 18% butterfat
+ light_whipping_cream	n	1	[ foodstuff ]	eng-30-07848196-n	cream that has enough butterfat (30% to 36%) to be whipped
+ lime_juice	n	1	[ foodstuff ]	eng-30-07925327-n	usually freshly squeezed juice of limes
+ lye_hominy	n	1	[ foodstuff ]	eng-30-07732433-n	hominy prepared by bleaching in lye
+ malt	n	3	[ foodstuff ]	eng-30-07888909-n	a cereal grain (usually barley) that is kiln-dried after having been germinated by soaking in water; used especially in brewing and distilling
+ malt	v	3	[ foodstuff ]	eng-30-00117757-v	convert grain into malt
+ malt	v	1	[ foodstuff ]	eng-30-00186001-v	treat with malt or malt extract
+ malted	a	1	[ foodstuff ]	eng-30-03150301-a	of grain that has been converted into malt
+ malted_milk	n	2	[ foodstuff ]	eng-30-07926540-n	powder made of dried milk and malted cereals
+ mashed_potato	n	1	[ foodstuff veg ]	eng-30-07711569-n	potato that has been peeled and boiled and then mashed
+ matzah_meal	n	1	[ foodstuff ]	eng-30-07568389-n	meal made from ground matzos
+ matzo_meal	n	1	[ foodstuff ]	eng-30-07568389-n	meal made from ground matzos
+ matzoh_meal	n	1	[ foodstuff ]	eng-30-07568389-n	meal made from ground matzos
+ meal	n	3	[ foodstuff ]	eng-30-07567707-n	coarsely ground foodstuff; especially seeds of various cereal grasses or pulse
+ mealy	a	1	[ foodstuff ]	eng-30-02759910-a	containing meal or made of meal
+ milk	n	4	[ foodstuff ]	eng-30-07844604-n	any of several nutritive milklike liquids
+ milk	v	3	[ bodily_fluid foodstuff aliment beverage ]	eng-30-00194373-v	add milk to
+ millet	n	3	[ foodstuff ]	eng-30-07802963-n	small seed of any of various annual cereal grasses especially Setaria italica
+ mincemeat	n	1	[ foodstuff ]	eng-30-07678586-n	spiced mixture of chopped raisins and apples and other ingredients with or without meat
+ mix	n	1	[ foodstuff ]	eng-30-07882886-n	a commercially prepared mixture of dry ingredients
+ mixture	n	2	[ foodstuff ]	eng-30-07882497-n	any foodstuff made by combining different ingredients
+ murphy	n	1	[ foodstuff veg ]	eng-30-07710616-n	an edible tuber native to South America; a staple food of Ireland
+ oat	n	2	[ foodstuff ]	eng-30-07804152-n	seed of the annual grass Avena sativa (spoken of primarily in the plural as `oats')
+ oaten	a	1	[ foodstuff ]	eng-30-03130585-a	of or related to or derived from oats
+ oatmeal	n	2	[ foodstuff ]	eng-30-07568502-n	meal made from rolled or ground oats
+ orange-juice_concentrate	n	1	[ foodstuff ]	eng-30-07924955-n	orange juice that has been concentrated and frozen
+ ovalbumin	n	1	[ foodstuff ]	eng-30-07841037-n	the white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water
+ oyster_dressing	n	1	[ foodstuff ]	eng-30-07679034-n	stuffing made with oysters
+ oyster_stuffing	n	1	[ foodstuff ]	eng-30-07679034-n	stuffing made with oysters
+ paddy	n	3	[ foodstuff ]	eng-30-07804900-n	rice in the husk either gathered or still in the field
+ pan_gravy	n	1	[ foodstuff ]	eng-30-07837912-n	the seasoned but not thickened juices that drip from cooking meats; often a little water is added
+ pancake_batter	n	1	[ foodstuff ]	eng-30-07861247-n	batter for making pancakes
+ papaya_juice	n	1	[ foodstuff ]	eng-30-07925423-n	juice from papayas
+ pastry	n	1	[ foodstuff ]	eng-30-07623136-n	a dough of flour and water and shortening
+ pastry_dough	n	1	[ foodstuff ]	eng-30-07623136-n	a dough of flour and water and shortening
+ pate_a_choux	n	1	[ foodstuff ]	eng-30-07628181-n	batter for making light hollow cases to hold various fillings
+ pate_feuillete	n	1	[ foodstuff ]	eng-30-07627931-n	dough used for very light flaky rich pastries
+ pea_flour	n	1	[ foodstuff ]	eng-30-07568625-n	meal made from dried peas
+ pearl_barley	n	1	[ foodstuff ]	eng-30-07803213-n	barley ground into small round pellets
+ pearl_hominy	n	1	[ foodstuff ]	eng-30-07732525-n	hominy prepared by milling to pellets of medium size
+ perishable	n	1	[ foodstuff ]	eng-30-07937344-n	food that will decay rapidly if not refrigerated
+ phyllo	n	1	[ foodstuff ]	eng-30-07628068-n	tissue thin sheets of pastry used especially in Greek dishes
+ pinole	n	1	[ foodstuff ]	eng-30-07568706-n	meal made of finely ground corn mixed with sugar and spices
+ plain_flour	n	1	[ foodstuff ]	eng-30-07569423-n	flour that does not contain a raising agent
+ polished_rice	n	1	[ foodstuff ]	eng-30-07804657-n	having husk or outer brown layers removed
+ popcorn	n	2	[ foodstuff ]	eng-30-07732636-n	small kernels of corn exploded by heat
+ potato	n	1	[ foodstuff veg ]	eng-30-07710616-n	an edible tuber native to South America; a staple food of Ireland
+ pouf_paste	n	1	[ foodstuff ]	eng-30-07628181-n	batter for making light hollow cases to hold various fillings
+ premix	n	1	[ foodstuff ]	eng-30-07882886-n	a commercially prepared mixture of dry ingredients
+ puff_batter	n	1	[ foodstuff ]	eng-30-07628181-n	batter for making light hollow cases to hold various fillings
+ puff_paste	n	1	[ foodstuff ]	eng-30-07627931-n	dough used for very light flaky rich pastries
+ ready-to-eat	a	1	[ foodstuff ]	eng-30-00673330-a	food products that are prepared in advance and can be eaten as sold
+ reduce	v	18	[ foodstuff ]	eng-30-00236999-v	cook until very little liquid is left
+ reduce	v	17	[ foodstuff ]	eng-30-00237259-v	be cooked until very little liquid is left
+ rice	n	1	[ foodstuff ]	eng-30-07804323-n	grains used as food either unpolished or more often polished
+ rice	v	1	[ foodstuff ]	eng-30-01460408-v	sieve so that it becomes the consistency of rice
+ rich	a	9	[ foodstuff ]	eng-30-02560402-a	containing plenty of fat, or eggs, or sugar
+ rolled_oats	n	1	[ foodstuff ]	eng-30-07568502-n	meal made from rolled or ground oats
+ roughage	n	1	[ foodstuff ]	eng-30-07568818-n	coarse, indigestible plant food low in nutrients; its bulk stimulates intestinal peristalsis
+ roux	n	1	[ foodstuff ]	eng-30-07839478-n	a mixture of fat and flour heated and used as a basis for sauces
+ Saint-John's-bread	n	1	[ foodstuff ]	eng-30-07598335-n	powder from the ground seeds and pods of the carob tree; used as a chocolate substitute
+ sapless	a	2	[ foodstuff solution ]	eng-30-01369491-a	destitute of sap and other vital juices; dry
+ seasoner	n	2	[ foodstuff ]	eng-30-07809368-n	something added to food primarily for the savor it imparts
+ seasoning	n	1	[ foodstuff ]	eng-30-07809368-n	something added to food primarily for the savor it imparts
+ self-raising_flour	n	1	[ foodstuff ]	eng-30-07594250-n	a commercially prepared mixture of flour and salt and a leavening agent
+ self-rising_flour	n	1	[ foodstuff ]	eng-30-07594250-n	a commercially prepared mixture of flour and salt and a leavening agent
+ semolina	n	1	[ foodstuff ]	eng-30-07570021-n	milled product of durum wheat (or other hard wheat) used in pasta
+ single_cream	n	1	[ foodstuff ]	eng-30-07847917-n	cream that has at least 18% butterfat
+ soft-boiled	a	2	[ foodstuff ]	eng-30-00618752-a	(eggs) having the yolk still liquid
+ soggy	a	2	[ foodstuff condition ]	eng-30-01185417-a	having the consistency of dough because of insufficient leavening or improper cooking
+ sour_cream	n	1	[ foodstuff ]	eng-30-07848093-n	artificially soured light cream
+ soured_cream	n	1	[ foodstuff ]	eng-30-07848093-n	artificially soured light cream
+ soy_flour	n	1	[ foodstuff ]	eng-30-07569873-n	meal made from soybeans
+ soya_milk	n	1	[ foodstuff ]	eng-30-07844867-n	a milk substitute containing soybean flour and water; used in some infant formulas and in making tofu
+ soybean_flour	n	1	[ foodstuff ]	eng-30-07569873-n	meal made from soybeans
+ soybean_meal	n	1	[ foodstuff ]	eng-30-07569873-n	meal made from soybeans
+ soybean_milk	n	1	[ foodstuff ]	eng-30-07844867-n	a milk substitute containing soybean flour and water; used in some infant formulas and in making tofu
+ soymilk	n	1	[ foodstuff ]	eng-30-07844867-n	a milk substitute containing soybean flour and water; used in some infant formulas and in making tofu
+ Spam	n	1	[ foodstuff ]	eng-30-07573347-n	a canned meat made largely from pork
+ spoilable	n	1	[ foodstuff ]	eng-30-07937344-n	food that will decay rapidly if not refrigerated
+ spoiled	a	2	[ foodstuff ]	eng-30-01069283-a	(of foodstuffs) not in an edible or usable condition
+ spoilt	a	2	[ foodstuff ]	eng-30-01069283-a	(of foodstuffs) not in an edible or usable condition
+ spud	n	1	[ foodstuff veg ]	eng-30-07710616-n	an edible tuber native to South America; a staple food of Ireland
+ staff_of_life	n	1	[ food foodstuff ]	eng-30-07679356-n	food made from dough of flour or meal and usually raised with yeast or baking powder and then baked
+ starches	n	1	[ foodstuff ]	eng-30-07566863-n	foodstuff rich in natural starch (especially potatoes, rice, bread)
+ stuff	v	7	[ foodstuff ]	eng-30-00320681-v	fill with a stuffing while cooking
+ stuffing	n	1	[ foodstuff ]	eng-30-07678729-n	a mixture of seasoned ingredients used to stuff meats and vegetables
+ sweet_corn	n	2	[ foodstuff ]	eng-30-07732168-n	corn that can be eaten as a vegetable while still young and soft
+ tapioca	n	1	[ foodstuff ]	eng-30-07619881-n	granular preparation of cassava starch used to thicken especially puddings
+ tater	n	1	[ foodstuff veg ]	eng-30-07710616-n	an edible tuber native to South America; a staple food of Ireland
+ tinned_goods	n	1	[ foodstuff ]	eng-30-07572957-n	food preserved by canning
+ tinned_meat	n	1	[ foodstuff ]	eng-30-07573103-n	meat preserved in a can or tin
+ tofu	n	1	[ foodstuff ]	eng-30-07709881-n	cheeselike food made of curdled soybean milk
+ tomato_concentrate	n	1	[ foodstuff ]	eng-30-07567611-n	a concentrated form of tomatoes
+ tomato_juice	n	1	[ foodstuff ]	eng-30-07925500-n	the juice of tomatoes (usually bottled or canned)
+ tomato_paste	n	1	[ foodstuff ]	eng-30-07826250-n	thick concentrated tomato puree
+ turkey_stuffing	n	1	[ foodstuff ]	eng-30-07678953-n	stuffing for turkey
+ unmalted	a	1	[ foodstuff ]	eng-30-03150431-a	of grain that has not been converted into malt
+ Uruguay_potato	n	2	[ foodstuff veg ]	eng-30-07711799-n	similar to the common potato
+ V-8_juice	n	1	[ foodstuff ]	eng-30-07925708-n	brand name for canned mixed vegetable juices
+ wheat	n	2	[ foodstuff ]	eng-30-07803545-n	grains of common wheat; sometimes cooked whole or cracked as cereal; usually ground into flour
+ wheat_berry	n	2	[ foodstuff ]	eng-30-07803545-n	grains of common wheat; sometimes cooked whole or cracked as cereal; usually ground into flour
+ wheat_flour	n	1	[ foodstuff ]	eng-30-07569543-n	flour prepared from wheat
+ wheaten	a	1	[ foodstuff ]	eng-30-03130337-a	of or relating to or derived from wheat
+ whey	n	2	[ foodstuff ]	eng-30-07849733-n	watery part of milk produced when raw milk sours and coagulates
+ whipping_cream	n	1	[ foodstuff ]	eng-30-07848196-n	cream that has enough butterfat (30% to 36%) to be whipped
+ white	n	10	[ foodstuff ]	eng-30-07841037-n	the white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water
+ white_potato	n	2	[ foodstuff veg ]	eng-30-07710616-n	an edible tuber native to South America; a staple food of Ireland
+ white_rice	n	1	[ foodstuff ]	eng-30-07804657-n	having husk or outer brown layers removed
+ whole_meal_flour	n	1	[ foodstuff ]	eng-30-07569644-n	flour made by grinding the entire wheat berry including the bran; (`whole meal flour' is British usage)
+ whole_wheat_flour	n	1	[ foodstuff ]	eng-30-07569644-n	flour made by grinding the entire wheat berry including the bran; (`whole meal flour' is British usage)
+ whole-wheat	a	1	[ foodstuff ]	eng-30-03130337-a	of or relating to or derived from wheat
+ wholemeal	a	1	[ foodstuff ]	eng-30-03130337-a	of or relating to or derived from wheat
+ wild_rice	n	2	[ foodstuff ]	eng-30-07804771-n	grains of aquatic grass of North America
+ wort	n	2	[ foodstuff ]	eng-30-07889193-n	unfermented or fermenting malt
+ yolk	n	1	[ foodstuff ]	eng-30-07841345-n	the yellow spherical part of an egg that is surrounded by the albumen

Seminario de Lingüística Informática - Grupo TALG, Universidade de Vigo, 2019
Deseño e programación: Xavier Gómez Guinovart & Miguel Solla