169 variantes (calcar para ver):

+ anadama_bread	n	1	[ bread ]	eng-30-07680168-n	a yeast-raised bread made of white flour and cornmeal and molasses
+ and_so	r	1	[ bread ]	eng-30-00117620-r	subsequently or soon afterward (often used as sentence connectors)
+ and_then	r	1	[ bread ]	eng-30-00117620-r	subsequently or soon afterward (often used as sentence connectors)
+ ash_cake	n	1	[ bread ]	eng-30-07688265-n	corn bread wrapped in cabbage leaves and baked in hot ashes (southern)
+ ashcake	n	1	[ bread ]	eng-30-07688265-n	corn bread wrapped in cabbage leaves and baked in hot ashes (southern)
+ baguet	n	1	[ bread ]	eng-30-07687381-n	narrow French stick loaf
+ baguette	n	1	[ bread ]	eng-30-07687381-n	narrow French stick loaf
+ baking-powder_biscuit	n	1	[ bread ]	eng-30-07694403-n	leavened with baking powder
+ banana_bread	n	1	[ bread ]	eng-30-07684938-n	moist bread containing banana pulp
+ bannock	n	1	[ bread ]	eng-30-07683360-n	a flat bread made of oat or barley flour; common in New England and Scotland
+ bap	n	1	[ bread ]	eng-30-07680313-n	a small loaf or roll of soft bread
+ barmbrack	n	1	[ bread ]	eng-30-07680416-n	a rich currant cake or bun
+ batter_bread	n	1	[ bread ]	eng-30-07689313-n	soft bread made of cornmeal and sometimes rice or hominy; must be served with a spoon (chiefly southern)
+ bear_claw	n	1	[ bread ]	eng-30-07692887-n	almond-flavored yeast-raised pastry shaped in an irregular semicircle resembling a bear's claw
+ bear_paw	n	1	[ bread ]	eng-30-07692887-n	almond-flavored yeast-raised pastry shaped in an irregular semicircle resembling a bear's claw
+ bialy	n	1	[ bread ]	eng-30-07692517-n	flat crusty-bottomed onion roll
+ bialystoker	n	1	[ bread ]	eng-30-07692517-n	flat crusty-bottomed onion roll
+ biscuit	n	1	[ bread ]	eng-30-07693972-n	small round bread leavened with baking-powder or soda
+ black_bread	n	1	[ bread ]	eng-30-07685918-n	bread made of coarse rye flour
+ Boston_brown_bread	n	1	[ bread ]	eng-30-07680761-n	dark steamed bread made of cornmeal wheat and flour with molasses and soda and milk or water
+ bran_muffin	n	1	[ bread ]	eng-30-07690431-n	muffin containing bran
+ bread	v	1	[ bread ]	eng-30-01337653-v	cover with bread crumbs
+ bread-stick	n	1	[ bread ]	eng-30-07680517-n	a crisp stick-shaped roll; often served with soup
+ breadstick	n	1	[ bread ]	eng-30-07680517-n	a crisp stick-shaped roll; often served with soup
+ brioche	n	1	[ bread ]	eng-30-07691539-n	a light roll rich with eggs and butter and somewhat sweet
+ brown_bread	n	2	[ bread ]	eng-30-07680761-n	dark steamed bread made of cornmeal wheat and flour with molasses and soda and milk or water
+ brown_bread	n	1	[ bread ]	eng-30-07682316-n	bread made with whole wheat flour
+ Brussels_biscuit	n	1	[ bread ]	eng-30-07689842-n	slice of sweet raised bread baked again until it is brown and hard and crisp
+ bun	n	1	[ bread ]	eng-30-07680932-n	small rounded bread either plain or sweet
+ buttermilk_biscuit	n	1	[ bread ]	eng-30-07694516-n	very tender biscuit partially leavened with buttermilk and soda
+ caramel_bun	n	1	[ bread ]	eng-30-07693223-n	rolled dough spread with sugar and nuts then sliced and baked in muffin tins with honey or sugar and butter in the bottom
+ caraway_seed_bread	n	1	[ bread ]	eng-30-07681355-n	bread containing caraway seeds
+ challah	n	1	[ bread ]	eng-30-07681450-n	(Judaism) a loaf of white bread containing eggs and leavened with yeast; often formed into braided loaves and glazed with eggs before baking
+ chapati	n	1	[ bread ]	eng-30-07683490-n	flat pancake-like bread cooked on a griddle
+ chapatti	n	1	[ bread ]	eng-30-07683490-n	flat pancake-like bread cooked on a griddle
+ cinnamon_bread	n	1	[ bread ]	eng-30-07681691-n	bread flavored with cinnamon often containing raisins
+ cinnamon_bun	n	1	[ bread ]	eng-30-07693048-n	rolled dough spread with cinnamon and sugar (and raisins) then sliced before baking
+ cinnamon_roll	n	1	[ bread ]	eng-30-07693048-n	rolled dough spread with cinnamon and sugar (and raisins) then sliced before baking
+ cinnamon_snail	n	1	[ bread ]	eng-30-07693048-n	rolled dough spread with cinnamon and sugar (and raisins) then sliced before baking
+ cinnamon_toast	n	1	[ bread ]	eng-30-07689490-n	buttered toast with sugar and cinnamon (and nutmeg and grated lemon peel)
+ clover-leaf_roll	n	1	[ bread ]	eng-30-07692248-n	yeast-raised dinner roll made by baking three small balls of dough in each cup of a muffin pan
+ coffee_roll	n	1	[ bread ]	eng-30-07692614-n	any of numerous yeast-raised sweet rolls with our without raisins or nuts or spices or a glaze
+ corn_cake	n	1	[ bread ]	eng-30-07688021-n	baked in a pan or on a griddle (southern and midland)
+ corn_dab	n	1	[ bread ]	eng-30-07688757-n	small oval cake of corn bread baked or fried (chiefly southern)
+ corn_dodger	n	1	[ bread ]	eng-30-07688757-n	small oval cake of corn bread baked or fried (chiefly southern)
+ corn_muffin	n	1	[ bread ]	eng-30-07690511-n	cornbread muffin
+ corn_tash	n	1	[ bread ]	eng-30-07688265-n	corn bread wrapped in cabbage leaves and baked in hot ashes (southern)
+ cornbread	n	1	[ bread ]	eng-30-07687789-n	bread made primarily of cornmeal
+ cornpone	n	1	[ bread ]	eng-30-07688624-n	cornbread often made without milk or eggs and baked or fried (southern)
+ cracked-wheat_bread	n	1	[ bread ]	eng-30-07681805-n	bread made with cracked wheat that has been ground fine
+ cracker	n	1	[ bread ]	eng-30-07681926-n	a thin crisp wafer made of flour and water with or without leavening and shortening; unsweetened or semisweet
+ crescent_roll	n	1	[ bread ]	eng-30-07691650-n	very rich flaky crescent-shaped roll
+ crisp	v	2	[ cookery bread ]	eng-30-00322151-v	make brown and crisp by heating
+ crispen	v	1	[ cookery bread ]	eng-30-00322151-v	make brown and crisp by heating
+ croissant	n	1	[ bread ]	eng-30-07691650-n	very rich flaky crescent-shaped roll
+ cross_bun	n	1	[ bread ]	eng-30-07691237-n	moderately sweet raised roll containing spices and raisins and citron and decorated with a cross-shaped sugar glaze
+ crouton	n	1	[ bread ]	eng-30-07682197-n	a small piece of toasted or fried bread; served in soup or salads
+ danish	n	2	[ bread ]	eng-30-07693590-n	light sweet yeast-raised roll usually filled with fruits or cheese
+ danish_pastry	n	1	[ bread ]	eng-30-07693590-n	light sweet yeast-raised roll usually filled with fruits or cheese
+ dark_bread	n	1	[ bread ]	eng-30-07682316-n	bread made with whole wheat flour
+ date_bread	n	1	[ bread ]	eng-30-07685031-n	bread containing chopped dates
+ date-nut_bread	n	1	[ bread ]	eng-30-07685118-n	bread containing chopped dates and nuts
+ dodger	n	2	[ bread ]	eng-30-07688757-n	small oval cake of corn bread baked or fried (chiefly southern)
+ drop_biscuit	n	1	[ bread ]	eng-30-07694268-n	biscuit made from dough with enough milk that it can be dropped from a spoon
+ drop_scone	n	1	[ bread ]	eng-30-07691091-n	a scone made by dropping a spoonful of batter on a griddle
+ English_muffin	n	1	[ bread ]	eng-30-07682477-n	round, raised muffin cooked on a griddle; usually split and toasted before being eaten
+ flatbread	n	1	[ bread ]	eng-30-07682624-n	any of various breads made from usually unleavened dough
+ flatbrod	n	1	[ bread ]	eng-30-07683265-n	the thin wafer-like bread of Scandinavia
+ frankfurter_bun	n	1	[ bread ]	eng-30-07690019-n	a long bun shaped to hold a frankfurter
+ French_bread	n	1	[ bread ]	eng-30-07687469-n	a crusty sourdough bread often baked in long slender tapered loaves or baguettes
+ French_loaf	n	1	[ bread ]	eng-30-07684084-n	a loaf of French bread
+ fry_bread	n	1	[ bread ]	eng-30-07685546-n	usually cooked in a skillet over an open fire: especially cornbread with ham bits and sometimes Irish soda bread
+ garlic_bread	n	1	[ bread ]	eng-30-07682808-n	French or Italian bread sliced and spread with garlic butter then crisped in the oven
+ gem	n	4	[ bread ]	eng-30-07690273-n	a sweet quick bread baked in a cup-shaped pan
+ gluten_bread	n	1	[ bread ]	eng-30-07682952-n	bread made with gluten flour
+ graham_bread	n	1	[ bread ]	eng-30-07683039-n	bread made of graham (whole wheat) flour
+ graham_cracker	n	1	[ bread ]	eng-30-07695652-n	semisweet whole-wheat cracker
+ griddlecake	n	1	[ bread ]	eng-30-07691091-n	a scone made by dropping a spoonful of batter on a griddle
+ grissino	n	1	[ bread ]	eng-30-07680655-n	a long slender crusty breadstick
+ hallah	n	1	[ bread ]	eng-30-07681450-n	(Judaism) a loaf of white bread containing eggs and leavened with yeast; often formed into braided loaves and glazed with eggs before baking
+ hamburger_bun	n	1	[ bread ]	eng-30-07690152-n	a round bun shaped to hold a hamburger patty
+ hamburger_roll	n	1	[ bread ]	eng-30-07690152-n	a round bun shaped to hold a hamburger patty
+ hard_roll	n	1	[ bread ]	eng-30-07691758-n	yeast-raised roll with a hard crust
+ hardtack	n	1	[ bread ]	eng-30-07694839-n	very hard unsalted biscuit or bread; a former ship's staple
+ hoecake	n	1	[ bread ]	eng-30-07688412-n	thin usually unleavened johnnycake made of cornmeal; originally baked on the blade of a hoe over an open fire (southern)
+ honey_bun	n	1	[ bread ]	eng-30-07693223-n	rolled dough spread with sugar and nuts then sliced and baked in muffin tins with honey or sugar and butter in the bottom
+ Host	n	9	[ bread ]	eng-30-07683138-n	a technical name for the bread used in the service of Mass or Holy Communion
+ hot_cross_bun	n	1	[ bread ]	eng-30-07691237-n	moderately sweet raised roll containing spices and raisins and citron and decorated with a cross-shaped sugar glaze
+ hotdog_bun	n	1	[ bread ]	eng-30-07690019-n	a long bun shaped to hold a frankfurter
+ hush_puppy	n	1	[ bread ]	eng-30-07688898-n	deep-fried cornbread ball (southern)
+ hushpuppy	n	1	[ bread ]	eng-30-07688898-n	deep-fried cornbread ball (southern)
+ Irish_soda_bread	n	1	[ bread ]	eng-30-07685399-n	round loaf made with soda and buttermilk; often containing caraway seeds and raisins
+ Italian_bread	n	1	[ bread ]	eng-30-07687626-n	unsweetened yeast-raised bread made without shortening and baked in long thick loaves with tapered ends
+ johnny_cake	n	1	[ bread ]	eng-30-07689003-n	cornbread usually cooked pancake-style on a griddle (chiefly New England)
+ johnnycake	n	1	[ bread ]	eng-30-07689003-n	cornbread usually cooked pancake-style on a griddle (chiefly New England)
+ journey_cake	n	1	[ bread ]	eng-30-07689003-n	cornbread usually cooked pancake-style on a griddle (chiefly New England)
+ kaiser_roll	n	1	[ bread ]	eng-30-07691954-n	rounded raised poppy-seed roll made of a square piece of dough by folding the corners in to the center
+ light_bread	n	1	[ bread ]	eng-30-07687211-n	bread made with finely ground and usually bleached wheat flour
+ limpa	n	1	[ bread ]	eng-30-07686202-n	a rye bread made with molasses or brown sugar
+ loaf	n	1	[ bread ]	eng-30-07683786-n	a shaped mass of baked bread that is usually sliced before eating
+ loaf_of_bread	n	1	[ bread ]	eng-30-07683786-n	a shaped mass of baked bread that is usually sliced before eating
+ matzah	n	1	[ bread ]	eng-30-07684164-n	brittle flat bread eaten at Passover
+ matzo	n	1	[ bread ]	eng-30-07684164-n	brittle flat bread eaten at Passover
+ matzoh	n	1	[ bread ]	eng-30-07684164-n	brittle flat bread eaten at Passover
+ Melba_toast	n	1	[ bread ]	eng-30-07689757-n	very thin crisp brown toast
+ muffin	n	1	[ bread ]	eng-30-07690273-n	a sweet quick bread baked in a cup-shaped pan
+ naan	n	1	[ bread ]	eng-30-07684289-n	leavened bread baked in a clay oven in India; usually shaped like a teardrop
+ nan	n	4	[ bread ]	eng-30-07684289-n	leavened bread baked in a clay oven in India; usually shaped like a teardrop
+ nut_bread	n	1	[ bread ]	eng-30-07685218-n	bread containing chopped nuts
+ oatcake	n	1	[ bread ]	eng-30-07685303-n	thin flat unleavened cake of baked oatmeal
+ onion_bread	n	1	[ bread ]	eng-30-07684422-n	bread containing finely minced onions
+ onion_roll	n	1	[ bread ]	eng-30-07692405-n	yeast-raised roll flavored with onion
+ orange_toast	n	1	[ bread ]	eng-30-07689624-n	buttered toast with sugar and grated orange rind and a little orange juice
+ oyster_cracker	n	1	[ bread ]	eng-30-07695410-n	a small dry usually round cracker
+ parched	a	2	[ cookery cut bread ]	eng-30-00618040-a	toasted or roasted slightly
+ Parker_House_roll	n	1	[ bread ]	eng-30-07692114-n	yeast-raised dinner roll made by folding a disk of dough before baking
+ pilot_biscuit	n	1	[ bread ]	eng-30-07694839-n	very hard unsalted biscuit or bread; a former ship's staple
+ pilot_bread	n	1	[ bread ]	eng-30-07694839-n	very hard unsalted biscuit or bread; a former ship's staple
+ pinwheel_roll	n	1	[ bread ]	eng-30-07693439-n	pinwheel-shaped rolls spread with cinnamon and sugar and filled with e.g. jam before baking
+ pita	n	1	[ bread ]	eng-30-07683617-n	usually small round bread that can open into a pocket for filling
+ pocket_bread	n	1	[ bread ]	eng-30-07683617-n	usually small round bread that can open into a pocket for filling
+ pone	n	1	[ bread ]	eng-30-07688624-n	cornbread often made without milk or eggs and baked or fried (southern)
+ popover	n	1	[ bread ]	eng-30-07690739-n	light hollow muffin made of a puff batter (individual Yorkshire pudding) baked in a deep muffin cup
+ pretzel	n	1	[ bread ]	eng-30-07695742-n	glazed and salted cracker typically in the shape of a loose knot
+ pumpernickel	n	1	[ bread ]	eng-30-07685918-n	bread made of coarse rye flour
+ quick_bread	n	1	[ bread ]	eng-30-07684600-n	breads made with a leavening agent that permits immediate baking
+ raisin_bread	n	1	[ bread ]	eng-30-07684517-n	bread containing raisins
+ roll	n	7	[ bread ]	eng-30-07680932-n	small rounded bread either plain or sweet
+ rolled_biscuit	n	1	[ bread ]	eng-30-07694169-n	biscuit made from dough rolled and cut
+ rusk	n	1	[ bread ]	eng-30-07689842-n	slice of sweet raised bread baked again until it is brown and hard and crisp
+ rye_bread	n	1	[ bread ]	eng-30-07685730-n	any of various breads made entirely or partly with rye flour
+ salt-rising_bread	n	1	[ bread ]	eng-30-07686461-n	white wheat bread raised by a salt-tolerant bacterium in a mixture of salt and either cornmeal or potato pulp
+ saltine	n	1	[ bread ]	eng-30-07695187-n	a cracker sprinkled with salt before baking
+ schnecken	n	1	[ bread ]	eng-30-07693223-n	rolled dough spread with sugar and nuts then sliced and baked in muffin tins with honey or sugar and butter in the bottom
+ scone	n	1	[ bread ]	eng-30-07690892-n	small biscuit (rich with cream and eggs) cut into diamonds or sticks and baked in an oven or (especially originally) on a griddle
+ Scotch_pancake	n	1	[ bread ]	eng-30-07691091-n	a scone made by dropping a spoonful of batter on a griddle
+ sea_biscuit	n	1	[ bread ]	eng-30-07694839-n	very hard unsalted biscuit or bread; a former ship's staple
+ Shawnee_cake	n	1	[ bread ]	eng-30-07689217-n	form of johnnycake
+ ship_biscuit	n	1	[ bread ]	eng-30-07694839-n	very hard unsalted biscuit or bread; a former ship's staple
+ shortcake	n	1	[ bread ]	eng-30-07694659-n	very short biscuit dough baked as individual biscuits or a round loaf; served with sweetened fruit and usually whipped cream
+ simnel	n	1	[ bread ]	eng-30-07686634-n	a crisp bread of fine white flour
+ skillet_bread	n	1	[ bread ]	eng-30-07685546-n	usually cooked in a skillet over an open fire: especially cornbread with ham bits and sometimes Irish soda bread
+ skillet_corn_bread	n	1	[ bread ]	eng-30-07688130-n	cornbread usually containing ham or bacon bits and cooked in a skillet
+ so	r	8	[ bread ]	eng-30-00117620-r	subsequently or soon afterward (often used as sentence connectors)
+ soda_biscuit	n	1	[ bread ]	eng-30-07694516-n	very tender biscuit partially leavened with buttermilk and soda
+ soda_cracker	n	1	[ bread ]	eng-30-07695284-n	unsweetened cracker leavened slightly with soda and cream of tartar
+ soft_pretzel	n	1	[ bread ]	eng-30-07695878-n	a pretzel made of soft bread
+ soft_roll	n	1	[ bread ]	eng-30-07691863-n	yeast-raised roll with a soft crust
+ sour_bread	n	1	[ bread ]	eng-30-07686720-n	made with a starter of a small amount of dough in which fermentation is active
+ sourdough_bread	n	1	[ bread ]	eng-30-07686720-n	made with a starter of a small amount of dough in which fermentation is active
+ spoon_bread	n	1	[ bread ]	eng-30-07689313-n	soft bread made of cornmeal and sometimes rice or hominy; must be served with a spoon (chiefly southern)
+ sticky_bun	n	1	[ bread ]	eng-30-07693223-n	rolled dough spread with sugar and nuts then sliced and baked in muffin tins with honey or sugar and butter in the bottom
+ Swedish_rye	n	1	[ bread ]	eng-30-07686299-n	a moist aromatic yeast-raised bread made with rye flour and molasses and orange rind
+ Swedish_rye_bread	n	1	[ bread ]	eng-30-07686299-n	a moist aromatic yeast-raised bread made with rye flour and molasses and orange rind
+ sweet_roll	n	1	[ bread ]	eng-30-07692614-n	any of numerous yeast-raised sweet rolls with our without raisins or nuts or spices or a glaze
+ tea_bread	n	1	[ bread ]	eng-30-07681264-n	sweetened buns to be eaten with tea
+ then	r	1	[ bread ]	eng-30-00117620-r	subsequently or soon afterward (often used as sentence connectors)
+ toast	n	1	[ bread ]	eng-30-07686873-n	slices of bread that have been toasted
+ toast	v	1	[ cookery bread ]	eng-30-00322151-v	make brown and crisp by heating
+ twice-baked_bread	n	1	[ bread ]	eng-30-07689842-n	slice of sweet raised bread baked again until it is brown and hard and crisp
+ unleavened_bread	n	1	[ bread ]	eng-30-07684164-n	brittle flat bread eaten at Passover
+ Vienna_roll	n	1	[ bread ]	eng-30-07691758-n	yeast-raised roll with a hard crust
+ wafer	n	3	[ bread ]	eng-30-07687053-n	thin disk of unleavened bread used in a religious service (especially in the celebration of the Eucharist)
+ water_biscuit	n	1	[ bread ]	eng-30-07695504-n	a thin flour-and-water biscuit usually made without shortening; often served with cheese
+ white_bread	n	1	[ bread ]	eng-30-07687211-n	bread made with finely ground and usually bleached wheat flour
+ whole_meal_bread	n	1	[ bread ]	eng-30-07682316-n	bread made with whole wheat flour
+ whole_wheat_bread	n	1	[ bread ]	eng-30-07682316-n	bread made with whole wheat flour
+ Yorkshire_pudding	n	1	[ bread ]	eng-30-07690585-n	light puffy bread made of a puff batter and traditionally baked in the pan with roast beef
+ zwieback	n	1	[ bread ]	eng-30-07689842-n	slice of sweet raised bread baked again until it is brown and hard and crisp

Seminario de Lingüística Informática - Grupo TALG, Universidade de Vigo, 2019
Deseño e programación: Xavier Gómez Guinovart & Miguel Solla