ili-30-00226071-v CILI: i22852 |
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Explorar o ámbito terminolóxico en [Termonet]
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PT
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Variantes
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cortar
[kurtˈar]
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diluir
[dilwˈir]
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reduzir
[ʀɨduzˈir]
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Glosa
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diminuir a força ou o sabor de uma solução ou mistura
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ES
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Variantes
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aclarar
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cortar
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desleír
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diluir
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reducir
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Glosa
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debilitar la fuerza o el sabor de una solución o mezcla
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EN
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Variantes
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cut
['kət]
cut bourbon
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dilute
[daɪ'ɫut]
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reduce
[rɪ'dus]
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thin
['θɪn]
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thin_out
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Glosa
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LA
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Variantes
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accido
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exseco
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inseco
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praeseco
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seco
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IT
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Variantes
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allungare
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annacquare
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tagliare
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FR
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Variantes
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diluer
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réduire
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trancher
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Relacións léxico-semánticas no WordNet vía ILI (15)
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Amosar
/
Agochar
gráfico:
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Hyperonyms
(has_hyperonym)
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00224901-v:
lessen the strength of
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Hyponyms
(has_hyponym)
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00488301-v:
make less strong or intense
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Related
(related_to)
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00362659-n:
weakening (reducing the concentration) by the addition of water or a thinner
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Related
(related_to)
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00363052-n:
the act of diluting something
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Related
(related_to)
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14835333-n:
a diluting agent
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Related
(related_to)
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14835478-n:
a diluted solution
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Glosses
(gloss)
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00441445-v:
make smaller
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Glosses
(gloss)
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05034225-n:
capacity to produce strong physiological or chemical effects
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Glosses
(gloss)
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05715864-n:
the taste experience when a savoury condiment is taken into the mouth
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Glosses
(gloss)
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14586258-n:
(chemistry) a substance consisting of two or more substances mixed together (not in fixed proportions and not with chemical bonding)
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Glosses
(gloss)
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14589223-n:
a homogeneous mixture of two or more substances; frequently (but not necessarily) a liquid solution
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Glosses
(rgloss)
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00363052-n:
the act of diluting something
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Glosses
(rgloss)
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04966941-n:
a variable yellow tint; dull yellow, often diluted with white
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Glosses
(rgloss)
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07904865-n:
rum cut with water
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Glosses
(rgloss)
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14835333-n:
a diluting agent
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