Galnet - Galician WordNet 3.0

logo sli

Explore Galnet

Galego | English
Version:
Search variants in 
ili-30-00374668-v CILI: i23608
WordNet Domains: gastronomy
SUMO Ontology: Boiling=
Top Ontology: Cause+ Dynamic+
Basic Level Concept: 00126264-v alter
Epinonyms: [2] vessel
[2] vessel |0.9|
[1] ili-30-02863750-n (has_hyperonym) |1|
[0] ili-30-00374668-v (related_to) |0.8|
Polarity:
  positive negative
SentiWordNet: 0 0
ML-SentiCon: 0.125 0
Time:
  past present future atemporal
TempoWordNet: 0 0.002 0.998 0

Explore the terminological domain with [Termonet]
GL Variants
- cocer [koˈθeɾ] · [RILG] [DRAG]
PT Variants
- cozer [kuzˈer]
Gloss
trazer para, ou manter-se no ponto de ebulição,
CA Variants
- bullir
- coure
EU Variants
- irakin
ES Variants
- cocer
- hervir
EN Variants
- boil ['bɔɪɫ]
boil this liquid until it evaporates
Gloss
bring to, or maintain at, the boiling point
DE Variants
- sieden
IT Variants
- far bollire
FR Variants
- bouillir
- faire_bouillir
- souder
ZH_S Variants
- 烧开
- 煮
- 煮沸
- 熬
Lexical relations in WordNet via ILI (6) - Show / Hide graph:
Hyperonyms
(has_hyperonym) 		00126264-v: cause to change; make different; cause a transformation
Hyponyms
(has_hyponym) 		00374893-v: extract the essence of something by boiling it
Related
(related_to) 		02863750-n: sealed vessel where water is converted to steam
Related
(related_to) 		05014099-n: the temperature at which a liquid boils at sea level
Verbs
(causes) 		00375021-v: come to the boiling point and change from a liquid to vapor
Glosses
(gloss) 		05014099-n: the temperature at which a liquid boils at sea level