Galnet - Galician WordNet 3.0

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ili-30-00514463-v CILI: i24290
WordNet Domains: factotum
SUMO Ontology: Communication+ Process+
Basic Level Concept: 00943837-v evince
Epinonyms: [3] action
[3] action |0.9|
[2] ili-30-01264243-n (has_hyperonym) |1|
[1] ili-30-01013367-v (related_to) |0.8|
[0] ili-30-00514463-v (has_hyperonym) |0.9|
Polarity:
  positive negative
SentiWordNet: 0 0
ML-SentiCon: 0.125 0.125
Time:
  past present future atemporal
TempoWordNet: 0.189 0.189 0.189 0.811

Explore the terminological domain with [Termonet]
EN Variants
- bring_out
- set_off
I set off these words by brackets
Gloss
direct attention to, as if by means of contrast
FR Variants
- partir
Lexical relations in WordNet via ILI (9) - Show / Hide graph:
Hyperonyms
(has_hyperonym)
01013367-v: to stress, single out as important
Hyponyms
(has_hyponym)
00513757-v: lift out or reflect from a background
Hyponyms
(has_hyponym)
00514069-v: move into the foreground to make more visible or prominent
Hyponyms
(has_hyponym)
00557537-v: bring (a surface or a design) into relief and cause to project
Glosses
(gloss)
00651813-n: the act of distinguishing by comparing differences
Glosses
(gloss)
01150559-v: intend (something) to move towards a certain goal
Glosses
(rgloss)
00907972-a: displaying or setting off to best advantage
Glosses
(rgloss)
02138453-v: bring out fully or to advantage
Glosses
(rgloss)
07571903-n: a school of French cooking that uses light sauces and tries to bring out the natural flavors of foods instead of making heavy use of butter and cream