Galnet - Galician WordNet 3.0

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ili-30-00564151-v CILI: i24567
WordNet Domains: factotum
SUMO Ontology: ChemicalDecomposition+
Top Ontology: Dynamic+
Basic Level Concept: 00109660-v change
Epinonyms: [2] alteration
[2] alteration |0.85|
[1] ili-30-00109660-v (related_to) |0.8|
[0] ili-30-00564151-v (has_hyperonym) |0.9|
Polarity:
  positive negative
SentiWordNet: 0 0
ML-SentiCon: 0 0
Time:
  past present future atemporal
TempoWordNet: 0 0 0 1

Explore the terminological domain with [Termonet]
EN Variants
- hydrolyse
- hydrolyze ['haɪdrəˌɫaɪz]
Gloss
undergo hydrolysis; decompose by reacting with water
Lexical relations in WordNet via ILI (13) - Show / Hide graph:
Hyperonyms
(has_hyperonym)
00109660-v: undergo a change; become different in essence; losing one's or its original nature
Related
(related_to)
02744876-a: capable of undergoing hydrolysis
Verbs
(is_caused_by)
00564300-v: make a compound react with water and undergo hydrolysis
Glosses
(gloss)
00209174-v: separate (substances) into constituent elements or parts
Glosses
(gloss)
00446885-v: undergo a chemical reaction; react with another substance under certain conditions
Glosses
(gloss)
13494919-n: a chemical reaction in which water reacts with a compound to produce other compounds; involves the splitting of a bond and the addition of the hydrogen cation and the hydroxide anion from the water
Glosses
(gloss)
14845743-n: binary compound that occurs at room temperature as a clear colorless odorless tasteless liquid; freezes into ice below 0 degrees centigrade and boils above 100 degrees centigrade; widely used as a solvent
Glosses
(rgloss)
00564514-v: convert into a simple soluble fermentable sugar by hydrolyzing a sugar derivative or complex carbohydrate
Glosses
(rgloss)
14506656-n: congenital disorder consisting of an inability to digest milk and milk products; absence or deficiency of lactase results in an inability to hydrolyze lactose
Glosses
(rgloss)
14736972-n: a protein that yields only amino acids when hydrolyzed
Glosses
(rgloss)
14826613-n: a colorless poisonous volatile liquid acid that hydrolyzes readily to ammonia and carbon dioxide
Glosses
(rgloss)
14928885-n: any of a group of enzymes (trade name Lactaid) that hydrolyze lactose to glucose and galactose
Glosses
(rgloss)
14954284-n: a sugar (like sucrose or fructose) that does not hydrolyse to give other sugars; the simplest group of carbohydrates