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Pescudas no Galnet

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Versión:
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ili-30-00991838-a CILI: i5428
WordNet Domains: factotum
SUMO Ontology: FatTissue=
Top Ontology:
Basic Level Concept:
Epinonyms: [2] animal_tissue
[2] animal_tissue |0,9|
[1] ili-30-05268965-n (has_hyperonym) |1|
[0] ili-30-00991838-a (related_to) |0,8|
Polaridade:
  positivo negativo
SentiWordNet: 0.125 0
ML-SentiCon: 0 0.375
Tempo:
  pasado presente futuro atemporal
TempoWordNet: 0 0 0 1

Explorar o ámbito terminolóxico en [Termonet]
GL Variantes
- adiposo [aðiˈposo̝] · [RILG] [DRAG]
os alimentos graxos
- graxo [ˈɡɾaʃo̝] · [RILG] [DRAG]
os tecidos adiposos
Glosa
que contén ou está composto de graxa
PT Variantes
- gordo [gˈordu]
Glosa
contendo ou compostos por gordura
CA Variantes
- gras
ES Variantes
- gordo
- grasienta
- graso
- grasosa
- grasoso
- obeso
EN Variantes
- fat ['fæt]
fat tissue
- fatty ['fæti]
fatty food
Glosa
containing or composed of fat
DE Variantes
- dick
- fett
- fettig
LA Variantes
- adipatus
- altilis
- corpulentus
- crassus
- obesus
- opimus
- pinguis
IT Variantes
- grasso
- lardoso
FR Variantes
- gras
- gros
- matière_grasse
Relacións léxico-semánticas no WordNet vía ILI (36) - Amosar / Agochar gráfico:
Synonyms
(near_synonym)
00992133-a: composed of animal fat
Synonyms
(near_synonym)
00992291-a: resembling or containing or spread with butter
Synonyms
(near_synonym)
00992432-a: containing an unusual amount of grease or oil
Synonyms
(near_synonym)
00992716-a: like or full of suet
Synonyms
(near_synonym)
00992826-a: (of soap) containing extra unsaponified fat
Antonyms
(near_antonym)
00992955-a: without fat or fat solids
Related
(related_to)
04999741-n: having the property of containing fat
Related
(related_to)
05268965-n: a kind of body tissue containing stored fat that serves as a source of energy; it also cushions and insulates vital organs
Related
(related_to)
10082146-n: a rotund individual
Related
(related_to)
14864360-n: a soft greasy substance occurring in organic tissue and consisting of a mixture of lipids (mostly triglycerides)
Glosses
(gloss)
05268965-n: a kind of body tissue containing stored fat that serves as a source of energy; it also cushions and insulates vital organs
Glosses
(gloss)
14864360-n: a soft greasy substance occurring in organic tissue and consisting of a mixture of lipids (mostly triglycerides)
Glosses
(rgloss)
01837526-n: nocturnal fruit-eating bird of South America that has fatty young yielding an oil that is used instead of butter
Glosses
(rgloss)
03640850-n: an emollient containing wool fat (a fatty substance obtained from the wool of sheep)
Glosses
(rgloss)
05244619-n: a fatty deposit inside an arterial wall; characteristic of atherosclerosis
Glosses
(rgloss)
05269495-n: a fatty deposit in the intima (inner lining) of an artery; can obstruct blood flow
Glosses
(rgloss)
05285623-n: the fatty network of connective tissue that fills the cavities of bones
Glosses
(rgloss)
05286536-n: tissue of mesodermal origin consisting of e.g. collagen fibroblasts and fatty cells; supports organs and fills spaces between them and forms tendons and ligaments
Glosses
(rgloss)
07677747-n: highly seasoned fatty sausage of pork and beef usually dried
Glosses
(rgloss)
07780627-n: important warm-water fatty fish of the genus Thunnus of the family Scombridae; usually served as steaks
Glosses
(rgloss)
07781319-n: flesh of very important usually small (to 18 in) fatty Atlantic fish
Glosses
(rgloss)
07781689-n: flesh of pompano; warm-water fatty fish
Glosses
(rgloss)
07783967-n: the fatty flesh of eel; an elongate fish found in fresh water in Europe and America; large eels are usually smoked or pickled
Glosses
(rgloss)
07784522-n: valuable flesh of fatty fish from shallow waters of northern Atlantic or Pacific; usually salted or pickled
Glosses
(rgloss)
07785235-n: large fatty herring lightly salted and briefly smoked
Glosses
(rgloss)
07785783-n: fatty bluish flesh of bluefish
Glosses
(rgloss)
07794063-n: small fatty fish usually canned
Glosses
(rgloss)
07796005-n: fatty pink flesh of fish from northern coastal Atlantic; usually marketed fresh
Glosses
(rgloss)
07796165-n: fatty red flesh of salmon of Pacific coast and rivers
Glosses
(rgloss)
07796468-n: fatty pinkish flesh of small salmon caught in the Pacific and Great Lakes
Glosses
(rgloss)
07798985-n: small fatty European fish; usually smoked or canned like sardines
Glosses
(rgloss)
14108713-n: a stage of arteriosclerosis involving fatty deposits (atheromas) inside the arterial walls, thus narrowing the arteries
Glosses
(rgloss)
14202763-n: a common cyst of the skin; filled with fatty matter (sebum) that is secreted by a sebaceous gland that has been blocked
Glosses
(rgloss)
14783038-n: fatty matter in bones extracted with solvents or by boiling or steaming; used chiefly in candles and cheap soaps and in lubricating greases
Glosses
(rgloss)
14787707-n: the fatty substance of milk from which butter is made
Glosses
(rgloss)
15038987-n: a fatty yellow to brown oil obtained from the livers of sharks; used for dressing leather and as a source of vitamin A