Galnet - Galician WordNet 3.0

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Version:
Search variants in 
ili-30-02260570-a CILI: i12512
WordNet Domains: physics
SUMO Ontology: StateChange+
Top Ontology:
Basic Level Concept:
Epinonyms: [2] substance
[2] substance |0.8|
[1] ili-30-14925198-n (has_hyperonym) |1|
[0] ili-30-02260570-a (gloss) |0.6|
Polarity:
  positive negative
SentiWordNet: 0 0
ML-SentiCon: 0.125 0.125
Time:
  past present future atemporal
TempoWordNet: 0 0.001948 0.972052 0.026

Explore the terminological domain with [Termonet]
EN Variants
- congealed [kə'ndʒiɫd]
in Georgia they serve congealed salads
- jelled ['dʒɛɫd]
- jellied ['dʒɛɫid]
Gloss
congealed into jelly; solidified by cooling
ZH_S Variants
- 凝成胶状+的
Lexical relations in WordNet via ILI (14) - Show / Hide graph:
Synonyms
(near_synonym)
02260035-a: of definite shape and volume; firm; neither liquid nor gaseous
Glosses
(gloss)
00442669-v: become gelatinous
Glosses
(gloss)
00445467-v: make solid or more solid; cause to solidify
Glosses
(gloss)
14925198-n: any substance having the consistency of jelly or gelatin
Glosses
(rgloss)
07605944-n: a jellied candy coated with sugar crystals
Glosses
(rgloss)
07606058-n: chewy fruit-flavored jellied candy (sometimes medicated to soothe a sore throat)
Glosses
(rgloss)
07606669-n: sugar-glazed jellied candy
Glosses
(rgloss)
07609728-n: a jellied candy typically flavored with rose water
Glosses
(rgloss)
07643306-n: a preserve made of the jelled juice of fruit
Glosses
(rgloss)
07644244-n: jellied dessert made with gelatin and fruit juice or water
Glosses
(rgloss)
07666303-n: feet of calves used as food; usually jellied
Glosses
(rgloss)
07671581-n: feet or knuckles of hogs used as food; pickled or stewed or jellied
Glosses
(rgloss)
07677071-n: sausage or jellied loaf made of chopped parts of the head meat and sometimes feet and tongue of a calf or pig
Glosses
(rgloss)
07678313-n: pork trimmings chopped and pickled and jelled