Hyperonyms
(has_hyperonym)
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07571324-n:
the practice or manner of preparing food or the food so prepared
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Domain
(region)
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08929922-n:
a republic in western Europe; the largest country wholly in Europe
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Glosses
(gloss)
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00243918-n:
the act of preparing something (as food) by the application of heat
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Glosses
(gloss)
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00514463-v:
direct attention to, as if by means of contrast
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Glosses
(gloss)
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01186408-a:
of comparatively little physical weight or density
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Glosses
(gloss)
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01755816-v:
perform or carry out
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Glosses
(gloss)
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02530167-v:
make an effort or attempt
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Glosses
(gloss)
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02958392-a:
of or pertaining to France or the people of France
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Glosses
(gloss)
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05715864-n:
the taste experience when a savoury condiment is taken into the mouth
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Glosses
(gloss)
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07829412-n:
flavorful relish or dressing or topping served as an accompaniment to food
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Glosses
(gloss)
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07847198-n:
the part of milk containing the butterfat
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Glosses
(gloss)
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07848338-n:
an edible emulsion of fat globules made by churning milk or cream; for cooking and table use
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Glosses
(gloss)
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08275185-n:
a body of creative artists or writers or thinkers linked by a similar style or by similar teachers
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