Galnet - Galician WordNet 3.0

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ili-30-07576781-n CILI: i76577
WordNet Domains: gastronomy
SUMO Ontology: Food+
Top Ontology: Comestible+ Substance+
Basic Level Concept: 07570720-n aliment
Epinonyms: [4] aliment
[4] aliment |1|
[3] ili-30-07573696-n (has_hyperonym) |1|
[2] ili-30-07576438-n (has_hyperonym) |1|
[1] ili-30-07576577-n (has_hyperonym) |1|
[0] ili-30-07576781-n (has_hyperonym) |1|
Polarity:
  positive negative
SentiWordNet: 0 0
ML-SentiCon: 0.125 0
Time:
  past present future atemporal
TempoWordNet: 0 0 0 1

Explore the terminological domain with [Termonet]
CA Variants
- barbacoa
EU Variants
- barbakoa
ES Variants
- barbacoa
- braai
EN Variants
- barbecue ['bɑrbɪˌkju]
- barbeque ['bɑrbɪˌkju]
Gloss
a cookout in which food is cooked over an open fire; especially a whole animal carcass roasted on a spit
IT Variants
- barbecue
- grigliata
FR Variants
- barbecue
Lexical relations in WordNet via ILI (9) - Show / Hide graph:
Hyperonyms
(has_hyperonym)
07576577-n: an informal meal cooked and eaten outdoors
Related
(related_to)
00324806-v: cook outdoors on a barbecue grill
Glosses
(gloss)
00015388-n: a living organism characterized by voluntary movement
Glosses
(gloss)
00324560-v: cook with dry heat, usually in an oven
Glosses
(gloss)
01659117-a: having no protecting cover or enclosure
Glosses
(gloss)
01664172-v: prepare for eating by applying heat
Glosses
(gloss)
01758757-n: the dead body of an animal especially one slaughtered and dressed for food
Glosses
(gloss)
01886620-a: with no protection or shield
Glosses
(gloss)
04280970-n: a skewer for holding meat over a fire