Hyperonyms
(has_hyperonym)
|
07583197-n:
liquid food especially of meat or fish or vegetable stock often containing pieces of solid food
|
Glosses
(gloss)
|
01653873-v:
make by shaping or bringing together constituents
|
Glosses
(gloss)
|
02191766-v:
lend flavor to
|
Glosses
(gloss)
|
07583197-n:
liquid food especially of meat or fish or vegetable stock often containing pieces of solid food
|
Glosses
(gloss)
|
07663220-n:
lining of the stomach of a ruminant (especially a bovine) used as food
|
Glosses
(gloss)
|
07702193-n:
small balls or strips of boiled or steamed dough
|
Glosses
(gloss)
|
07707451-n:
edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant
|
Glosses
(gloss)
|
07815588-n:
pungent seasoning from the berry of the common pepper plant of East India; use whole or ground
|
