Hyperonyms
(has_hyperonym)
|
07644967-n:
the flesh of a chicken used for food
|
Related
(related_to)
|
01665332-v:
prepare for eating if or as if a spatchcock
|
Glosses
(gloss)
|
00106921-r:
under normal conditions
|
Glosses
(gloss)
|
00504043-r:
near or close by
|
Glosses
(gloss)
|
00617033-a:
cooked by radiant heat (as over a grill)
|
Glosses
(gloss)
|
01323958-v:
cause to die; put to death, usually intentionally or knowingly
|
Glosses
(gloss)
|
02153203-n:
any bird (as grouse or pheasant) that is hunted for sport
|
Glosses
(gloss)
|
05268112-n:
the soft tissue of the body of a vertebrate: mainly muscle tissue and fat
|
Glosses
(gloss)
|
05558717-n:
the posterior part of a human (or animal) body from the neck to the end of the spine
|
Glosses
(gloss)
|
07644967-n:
the flesh of a chicken used for food
|
Glosses
(rgloss)
|
01665332-v:
prepare for eating if or as if a spatchcock
|
