Galnet - Galician WordNet 3.0
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ili-30-07646718-n CILI:
i77077
WordNet Domains:
gastronomy
SUMO Ontology:
Meat+
Top Ontology:
Animal+
Comestible+
Solid+
Substance+
Basic Level Concept:
07649854-n
meat
Epinonyms:
[4]
meat
[4]
meat
|1|
[3]
ili-30-07644382-n
(has_hyperonym)
|1|
[2]
ili-30-07644706-n
(has_hyperonym)
|1|
[1]
ili-30-07646578-n
(has_hyperonym)
|1|
[0] ili-30-07646718-n
(has_hyperonym)
|1|
Polarity:
positive
negative
SentiWordNet:
0
0
ML-SentiCon:
0
0
Time:
past
present
future
atemporal
TempoWordNet:
0
0
0
1
Explore the terminological domain with [Termonet]
EU
Variants
-
piro
EN
Variants
-
duckling
['dəkɫɪŋ]
Gloss
flesh
of a
young
domestic
duck
LA
Variants
-
anaticula
IT
Variants
-
anatroccolo
-
anitroccolo
FR
Variants
-
caneton
Lexical relations in WordNet via ILI (6) -
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graph:
Hyperonyms
(has_hyperonym)
07646578-n
:
flesh of a duck (domestic or wild)
Related
(related_to)
07646578-n
:
flesh of a duck (domestic or wild)
Glosses
(gloss)
01646941-a
:
(used of living things especially persons) in an early period of life or development or growth
Glosses
(gloss)
02388921-a
:
converted or adapted to domestic use
Glosses
(gloss)
05268112-n
:
the soft tissue of the body of a vertebrate: mainly muscle tissue and fat
Glosses
(gloss)
07646578-n
:
flesh of a duck (domestic or wild)