Galnet - Galician WordNet 3.0

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ili-30-07656866-n CILI: i77145
WordNet Domains: gastronomy
SUMO Ontology: Meat+
Basic Level Concept: 07653394-n cut
Epinonyms: [1] cut
[1] cut |1|
[0] ili-30-07656866-n (has_hyperonym) |1|
Polarity:
  positive negative
SentiWordNet: 0 0
ML-SentiCon: 0 0
Time:
  past present future atemporal
TempoWordNet: 0.015 0.155 0.83 0

Explore the terminological domain with [Termonet]
EN Variants
- entrecote
Gloss
cut of meat taken from between the ribs
Lexical relations in WordNet via ILI (2) - Show / Hide graph:
Hyperonyms
(has_hyperonym)
07653394-n: a piece of meat that has been cut from an animal carcass
Glosses
(gloss)
07653394-n: a piece of meat that has been cut from an animal carcass