Galnet - Galician WordNet 3.0

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ili-30-07659560-n CILI: i77165
WordNet Domains: gastronomy
SUMO Ontology: Meat+
Basic Level Concept: 07653394-n cut
Epinonyms: [2] cut
[2] cut |1|
[1] ili-30-07656077-n (has_hyperonym) |1|
[0] ili-30-07659560-n (has_hyperonym) |1|
Polarity:
  positive negative
SentiWordNet: 0 0
ML-SentiCon: 0 0
Time:
  past present future atemporal
TempoWordNet: 0 0 0 1

Explore the terminological domain with [Termonet]
GL Variants
- lombo [ˈlombo̝] · [RILG] [DRAG]
PT Variants
- lombo [lˈõbu]
Gloss
um corte de carne a partir da extremidade superior do lombo
CA Variants
- llom
EU Variants
- azpizun
ES Variants
- lomo
EN Variants
- sirloin_tip
Gloss
a cut of beef from the upper end of the sirloin
Lexical relations in WordNet via ILI (5) - Show / Hide graph:
Hyperonyms
(has_hyperonym) 		07656077-n: cut of meat from beef cattle
Holonyms
(has_holo_part) 		07658958-n: the portion of the loin (especially of beef) just in front of the rump
Glosses
(gloss) 		07656077-n: cut of meat from beef cattle
Glosses
(gloss) 		07658958-n: the portion of the loin (especially of beef) just in front of the rump
Glosses
(gloss) 		08566028-n: either extremity of something that has length