Galnet - Galician WordNet 3.0

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ili-30-07661357-n CILI: i77179
WordNet Domains: gastronomy
SUMO Ontology: Meat+
Basic Level Concept: 07653394-n cut
Epinonyms: [1] cut
[1] cut |1|
[0] ili-30-07661357-n (has_hyperonym) |1|
Polarity:
  positive negative
SentiWordNet: 0 0
ML-SentiCon: 0 0
Time:
  past present future atemporal
TempoWordNet: 0.855144 0 0.143856 0.001

Explore the terminological domain with [Termonet]
GL Variants
- pescozo [pesˈkoθo̝] · [RILG] [DRAG]
PT Variants
- colarinho [kulɐrˈiɲu]
- pescoço [pɨʃkˈosu]
Gloss
uma peça de carne a partir do gargalo de um animal
CA Variants
- coll
EU Variants
- kokote
ES Variants
- cuello
EN Variants
- neck ['nɛk]
Gloss
a cut of meat from the neck of an animal
FR Variants
- cou
Lexical relations in WordNet via ILI (7) - Show / Hide graph:
Hyperonyms
(has_hyperonym)
07653394-n: a piece of meat that has been cut from an animal carcass
Meronyms
(has_mero_part)
07665713-n: the lean end of a neck of veal
Meronyms
(has_mero_part)
07666933-n: lean end of the neck
Glosses
(gloss)
00015388-n: a living organism characterized by voluntary movement
Glosses
(gloss)
07653394-n: a piece of meat that has been cut from an animal carcass
Glosses
(rgloss)
07665713-n: the lean end of a neck of veal
Glosses
(rgloss)
07666933-n: lean end of the neck