Galnet - Galician WordNet 3.0

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ili-30-07663118-n CILI: i77193
WordNet Domains: gastronomy
SUMO Ontology: Meat+
Basic Level Concept: 07653394-n cut
Epinonyms: [2] cut
[2] cut |1|
[1] ili-30-07656077-n (has_hyperonym) |1|
[0] ili-30-07663118-n (has_hyperonym) |1|
Polarity:
  positive negative
SentiWordNet: 0 0
ML-SentiCon: 0 0
Time:
  past present future atemporal
TempoWordNet: 0 0 0 1

Explore the terminological domain with [Termonet]
EN Variants
- aitchbone
Gloss
ZH_S Variants
- 牛的臀骨肉
Lexical relations in WordNet via ILI (6) - Show / Hide graph:
Hyperonyms
(has_hyperonym) 		07656077-n: cut of meat from beef cattle
Glosses
(gloss) 		02147922-a: shaped in the form of the letter H
Glosses
(gloss) 		02632940-v: have as a part, be made up out of
Glosses
(gloss) 		05269901-n: rigid connective tissue that makes up the skeleton of vertebrates
Glosses
(gloss) 		07656077-n: cut of meat from beef cattle
Glosses
(gloss) 		07662833-n: fleshy hindquarters; behind the loin and above the round