Galnet - Galician WordNet 3.0

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ili-30-07664121-n CILI: i77201
WordNet Domains: gastronomy
SUMO Ontology: Meat+
Basic Level Concept: 07653394-n cut
Epinonyms: [3] cut
[3] cut |1|
[2] ili-30-07657903-n (has_hyperonym) |1|
[1] ili-30-07658168-n (has_hyperonym) |1|
[0] ili-30-07664121-n (has_hyperonym) |1|
Polarity:
  positive negative
SentiWordNet: 0 0
ML-SentiCon: 0 0
Time:
  past present future atemporal
TempoWordNet: 0 0 0 1

Explore the terminological domain with [Termonet]
CA Variants
- chopsteak
- hamburguesa
EU Variants
- hanburgesa
ES Variants
- chopsteak
- hamburguesa
EN Variants
- beef_patty
- chopped_steak
- chopsteak
- chop_steak
- hamburger_steak
Gloss
a patty of ground cooked beef
Lexical relations in WordNet via ILI (4) - Show / Hide graph:
Hyperonyms
(has_hyperonym) 		07658168-n: a beef steak usually cooked by broiling
Glosses
(gloss) 		00615757-a: having been prepared for eating by the application of heat
Glosses
(gloss) 		07663899-n: small flat mass of chopped food
Glosses
(gloss) 		07664007-n: beef that has been ground