Galnet - WordNet 3.0 do Galego

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Pescudas no Galnet

Galego | English

Versión:
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ili-30-07676121-n CILI: i77289
WordNet Domains: gastronomy
SUMO Ontology: Food+
Basic Level Concept: 07649854-n meat
Epinonyms: [2] meat
[2] meat |1|
[1] ili-30-07675627-n (has_hyperonym) |1|
[0] ili-30-07676121-n (has_hyperonym) |1|
Polaridade:
  positivo negativo
SentiWordNet: 0 0
ML-SentiCon: 0 0
Tempo:
  pasado presente futuro atemporal
TempoWordNet: 0 0 0 1

Explorar o ámbito terminolóxico en [Termonet]
GL Variantes
- morcilla [moɾˈθiʎa̝] · [RILG] [DRAG]
CA Variantes
- botifarra_negra
- botifarró
EU Variantes
- odolki
- odoloste
ES Variantes
- morcilla
- prieta
EN Variantes
- black_pudding
- blood_pudding
- blood_sausage
Glosa
a black sausage containing pig's blood and other ingredients
DE Variantes
- Blutwurst
IT Variantes
- sanguinaccio
FR Variantes
- boudin
- boudin_noir
Relacións léxico-semánticas no WordNet vía ILI (6) - Amosar / Agochar gráfico:
Hyperonyms
(has_hyperonym)
07675627-n: highly seasoned minced meat stuffed in casings
Glosses
(gloss)
00392812-a: being of the achromatic color of maximum darkness; having little or no hue owing to absorption of almost all incident light
Glosses
(gloss)
02395406-n: domestic swine
Glosses
(gloss)
05399847-n: the fluid (red in vertebrates) that is pumped through the body by the heart and contains plasma, blood cells, and platelets
Glosses
(gloss)
07675627-n: highly seasoned minced meat stuffed in casings
Glosses
(gloss)
07809096-n: food that is a component of a mixture in cooking