Galnet - Galician WordNet 3.0

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ili-30-07688624-n CILI: i77373
WordNet Domains: gastronomy
SUMO Ontology: Food+
Basic Level Concept: 07679356-n bread
Epinonyms: [3] bread
[3] bread |1|
[2] ili-30-07684600-n (has_hyperonym) |1|
[1] ili-30-07687789-n (has_hyperonym) |1|
[0] ili-30-07688624-n (has_hyperonym) |1|
Polarity:
  positive negative
SentiWordNet: 0 0.5
ML-SentiCon: 0.125 0
Time:
  past present future atemporal
TempoWordNet: 0 0 0 1

Explore the terminological domain with [Termonet]
ES Variants
- pone
EN Variants
- cornpone
- pone
Gloss
cornbread often made without milk or eggs and baked or fried (southern)
Lexical relations in WordNet via ILI (8) - Show / Hide graph:
Hyperonyms
(has_hyperonym)
07687789-n: bread made primarily of cornmeal
Glosses
(gloss)
00617422-a: cooked by frying in fat
Glosses
(gloss)
01606648-a: in or characteristic of a region of the United States south of (approximately) the Mason-Dixon line
Glosses
(gloss)
01653873-v: make by shaping or bringing together constituents
Glosses
(gloss)
01663749-v: prepare with dry heat in an oven
Glosses
(gloss)
07687789-n: bread made primarily of cornmeal
Glosses
(gloss)
07840804-n: oval reproductive body of a fowl (especially a hen) used as food
Glosses
(gloss)
07844042-n: a white nutritious liquid secreted by mammals and used as food by human beings