Galnet - Galician WordNet 3.0

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ili-30-07695965-n CILI: i77427
WordNet Domains: gastronomy
SUMO Ontology: Food+
Basic Level Concept: 07557434-n dish
Epinonyms: [2] dish
[2] dish |1|
[1] ili-30-07712382-n (has_hyperonym) |1|
[0] ili-30-07695965-n (has_hyperonym) |1|
Polarity:
  positive negative
SentiWordNet: 0 0
ML-SentiCon: 0 0
Time:
  past present future atemporal
TempoWordNet: 0 0 0 1

Explore the terminological domain with [Termonet]
GL Variants
- bocadillo [bokaˈðiʎo̝] · [RILG] [DRAG]
- sándwich [ˈsanwɪd͡ʒ] [ˈsanwit͡ʃ] · [RILG] [DRAG]
PT Variants
- sandwich [sɐ̃dwˈiʃɨ]
Gloss
dois (ou mais) as fatias de pão com recheio entre eles
CA Variants
- badall
- entrepà
- sandvitx
EU Variants
- ogitarteko
- sandwich
ES Variants
- bocadillo
- bocata
- emparedado
- sánduche
- sandwich
- sándwich
EN Variants
- sandwich ['sændwɪtʃ]
Gloss
two (or more) slices of bread with a filling between them
DE Variants
- belegtes_Brot
- Sandwich
IT Variants
- sandwich
- tramezzino
FR Variants
- sandwich
Lexical relations in WordNet via ILI (37) - Show / Hide graph:
Hyperonyms
(has_hyperonym)
07712382-n: food for light meals or for eating between meals
Hyponyms
(has_hyponym)
07696527-n: a sandwich
Hyponyms
(has_hyponym)
07696625-n: a sandwich made with a filling of sliced ham
Hyponyms
(has_hyponym)
07696728-n: a sandwich made with a filling of sliced chicken
Hyponyms
(has_hyponym)
07696839-n: made with three slices of usually toasted bread
Hyponyms
(has_hyponym)
07696977-n: sandwich without a covering slice of bread
Hyponyms
(has_hyponym)
07697100-n: a sandwich consisting of a fried cake of minced beef served on a bun, often with other ingredients
Hyponyms
(has_hyponym)
07697408-n: a sandwich that resembles a hamburger but made with tuna instead of beef
Hyponyms
(has_hyponym)
07697537-n: a frankfurter served hot on a bun
Hyponyms
(has_hyponym)
07697699-n: ground beef (not a patty) cooked in a spicy sauce and served on a bun
Hyponyms
(has_hyponym)
07697825-n: a large sandwich made of a long crusty roll split lengthwise and filled with meats and cheese (and tomato and onion and lettuce and condiments); different names are used in different sections of the United States
Hyponyms
(has_hyponym)
07698250-n: a Greek sandwich: sliced roast lamb with onion and tomato stuffed into pita bread
Hyponyms
(has_hyponym)
07698401-n: sandwich filled with slices of bacon and tomato with lettuce
Hyponyms
(has_hyponym)
07698543-n: a hot sandwich with corned beef and Swiss cheese and sauerkraut on rye bread
Hyponyms
(has_hyponym)
07698672-n: a sandwich made from a western omelet
Hyponyms
(has_hyponym)
07698782-n: a sandwich in which the filling is rolled up in a soft tortilla
Holonyms
(has_holo_part)
07573696-n: the food served and eaten at one time
Meronyms
(has_mero_part)
07679356-n: food made from dough of flour or meal and usually raised with yeast or baking powder and then baked
Related
(related_to)
01665081-v: make into a sandwich
Glosses
(gloss)
07679356-n: food made from dough of flour or meal and usually raised with yeast or baking powder and then baked
Glosses
(rgloss)
01665081-v: make into a sandwich
Glosses
(rgloss)
07575510-n: a light midafternoon meal of tea and sandwiches or cakes
Glosses
(rgloss)
07577772-n: a meal consisting of a sandwich of bread and cheese and a salad
Glosses
(rgloss)
07696403-n: a serving consisting of a sandwich or sandwiches with garnishes
Glosses
(rgloss)
07696527-n: a sandwich
Glosses
(rgloss)
07696625-n: a sandwich made with a filling of sliced ham
Glosses
(rgloss)
07696728-n: a sandwich made with a filling of sliced chicken
Glosses
(rgloss)
07696977-n: sandwich without a covering slice of bread
Glosses
(rgloss)
07697100-n: a sandwich consisting of a fried cake of minced beef served on a bun, often with other ingredients
Glosses
(rgloss)
07697408-n: a sandwich that resembles a hamburger but made with tuna instead of beef
Glosses
(rgloss)
07697825-n: a large sandwich made of a long crusty roll split lengthwise and filled with meats and cheese (and tomato and onion and lettuce and condiments); different names are used in different sections of the United States
Glosses
(rgloss)
07698250-n: a Greek sandwich: sliced roast lamb with onion and tomato stuffed into pita bread
Glosses
(rgloss)
07698401-n: sandwich filled with slices of bacon and tomato with lettuce
Glosses
(rgloss)
07698543-n: a hot sandwich with corned beef and Swiss cheese and sauerkraut on rye bread
Glosses
(rgloss)
07698672-n: a sandwich made from a western omelet
Glosses
(rgloss)
07698782-n: a sandwich in which the filling is rolled up in a soft tortilla
Glosses
(rgloss)
07883031-n: a food mixture used to fill pastry or sandwiches etc.