Hyperonyms
(has_hyperonym)
|
07710007-n:
any of several fruits of plants of the family Solanaceae; especially of the genera Solanum, Capsicum, and Lycopersicon
|
Holonyms
(has_holo_part)
|
12896000-n:
hairy upright herb native to southeastern Asia but widely cultivated for its large glossy edible fruit commonly used as a vegetable
|
Glosses
(gloss)
|
00021212-r:
now and then or here and there
|
Glosses
(gloss)
|
00128168-r:
in a typical manner
|
Glosses
(gloss)
|
00281657-a:
reflecting light
|
Glosses
(gloss)
|
00385756-a:
of the color intermediate between green and orange in the color spectrum; of something resembling the color of an egg yolk
|
Glosses
(gloss)
|
00393105-a:
being of the achromatic color of maximum lightness; having little or no hue owing to reflection of almost all incident light
|
Glosses
(gloss)
|
00409440-a:
(used of color) having a dark hue
|
Glosses
(gloss)
|
02046199-a:
rounded like an egg
|
Glosses
(gloss)
|
04970059-n:
a purple color or pigment
|
Glosses
(gloss)
|
07707451-n:
edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant
|
Glosses
(gloss)
|
07738353-n:
the rind of a fruit or vegetable
|
Glosses
(rgloss)
|
07872593-n:
casserole of eggplant and ground lamb with onion and tomatoes bound with white sauce and beaten eggs
|