Hyperonyms
(has_hyperonym)
|
07707451-n:
edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant
|
Hyponyms
(has_hyponym)
|
07713763-n:
leaves eaten as cooked greens
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Hyponyms
(has_hyponym)
|
07713895-n:
any of various types of cabbage
|
Hyponyms
(has_hyponym)
|
07714990-n:
branched green undeveloped flower heads
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Hyponyms
(has_hyponym)
|
07715103-n:
compact head of white undeveloped flowers
|
Hyponyms
(has_hyponym)
|
07715221-n:
the small edible cabbage-like buds growing along a stalk of the brussels sprout plant
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Hyponyms
(has_hyponym)
|
07715407-n:
slightly bitter dark green leaves and clustered flower buds
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Hyponyms
(has_hyponym)
|
07733567-n:
fleshy turnip-shaped edible stem of the kohlrabi plant
|
Hyponyms
(has_hyponym)
|
07735687-n:
pungent fleshy edible root
|
Hyponyms
(has_hyponym)
|
07735803-n:
root of any of several members of the mustard family
|
Holonyms
(has_holo_part)
|
11868814-n:
any of various plants of the family Cruciferae
|
Glosses
(gloss)
|
07707451-n:
edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant
|
Glosses
(gloss)
|
07713763-n:
leaves eaten as cooked greens
|
Glosses
(gloss)
|
07713895-n:
any of various types of cabbage
|
Glosses
(gloss)
|
07714990-n:
branched green undeveloped flower heads
|
Glosses
(gloss)
|
07715103-n:
compact head of white undeveloped flowers
|
Glosses
(gloss)
|
11867525-n:
a large family of plants with four-petaled flowers; includes mustards, cabbages, broccoli, turnips, cresses, and their many relatives
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