Hyperonyms
(has_hyperonym)
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07715561-n:
edible fruit of a squash plant; eaten as a vegetable
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Hyponyms
(has_hyponym)
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07717410-n:
small dark green or yellow ribbed squash with yellow to orange flesh
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Hyponyms
(has_hyponym)
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07717556-n:
buff-colored squash with a long usually straight neck and sweet orange flesh
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Hyponyms
(has_hyponym)
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07717714-n:
large football-shaped winter squash with a warty grey-green rind
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Hyponyms
(has_hyponym)
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07717858-n:
large squash shaped somewhat like a turban usually with a rounded central portion protruding from the blossom end
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Hyponyms
(has_hyponym)
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07718195-n:
globose or ovoid squash with striped grey and green warty rind
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Hyponyms
(has_hyponym)
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07718329-n:
a squash with a hard rind and an elongated curved neck
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Holonyms
(has_holo_part)
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12160490-n:
any of various plants of the species Cucurbita maxima and Cucurbita moschata producing squashes that have hard rinds and mature in the fall
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Glosses
(gloss)
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00250181-v:
develop and reach maturity; undergo maturation
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Glosses
(gloss)
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00378892-a:
of the color between red and yellow; similar to the color of a ripe orange
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Glosses
(gloss)
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00385756-a:
of the color intermediate between green and orange in the color spectrum; of something resembling the color of an egg yolk
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Glosses
(gloss)
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00828779-a:
suitable for use as food
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Glosses
(gloss)
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02281093-v:
keep or lay aside for future use
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Glosses
(gloss)
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07670731-n:
the natural outer covering of food (usually removed before eating)
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Glosses
(gloss)
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12157276-n:
a family of herbaceous vines (such as cucumber or melon or squash or pumpkin)
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Glosses
(gloss)
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13096035-n:
a soft moist part of a fruit
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Glosses
(gloss)
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13134947-n:
the ripened reproductive body of a seed plant
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Glosses
(gloss)
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15206296-n:
a time unit of approximately 30 days
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Glosses
(gloss)
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15236859-n:
the season when the leaves fall from the trees
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Glosses
(rgloss)
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07626833-n:
similar to pumpkin pie but made with winter squash instead of pumpkin
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Glosses
(rgloss)
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07717714-n:
large football-shaped winter squash with a warty grey-green rind
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