Galnet - WordNet 3.0 do Galego

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Pescudas no Galnet

Galego | English

Versión:
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ili-30-07722052-n CILI: i77591
WordNet Domains: gastronomy
SUMO Ontology: FruitOrVegetable+
Basic Level Concept: 07707451-n veg
Epinonyms: [4] veg
[4] veg |1|
[3] ili-30-07710007-n (has_hyperonym) |1|
[2] ili-30-07720442-n (has_hyperonym) |1|
[1] ili-30-07721325-n (has_hyperonym) |1|
[0] ili-30-07722052-n (has_hyperonym) |1|
Polaridade:
  positivo negativo
SentiWordNet: 0 0
ML-SentiCon: 0.25 0
Tempo:
  pasado presente futuro atemporal
TempoWordNet: 0 0 0 1

Explorar o ámbito terminolóxico en [Termonet]
EN Variantes
- red_pepper
- tabasco [tə'bæskoʊ]
Glosa
very hot red peppers; usually long and thin; some very small
FR Variantes
- tabasco
Relacións léxico-semánticas no WordNet vía ILI (8) - Amosar / Agochar gráfico:
Hyperonyms
(has_hyperonym)
07721325-n: any of various pungent capsicum fruits
Holonyms
(has_holo_madeof)
07826091-n: very spicy sauce (trade name Tabasco) made from fully-aged red peppers
Holonyms
(has_holo_part)
12902021-n: plant bearing very hot medium-sized oblong red peppers; grown principally in the Gulf Coast states for production of hot sauce
Glosses
(gloss)
00106921-r: under normal conditions
Glosses
(gloss)
01391351-a: limited or below average in number or quantity or magnitude or extent
Glosses
(gloss)
01433493-a: primarily spatial sense; of relatively great or greater than average spatial extension or extension as specified
Glosses
(gloss)
07720442-n: sweet and hot varieties of fruits of plants of the genus Capsicum
Glosses
(rgloss)
12902021-n: plant bearing very hot medium-sized oblong red peppers; grown principally in the Gulf Coast states for production of hot sauce