Hyperonyms
(has_hyperonym)
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07789541-n:
lean white flesh of fish similar to but smaller than cod; usually baked or poached or as fillets sauteed or fried
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Glosses
(gloss)
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00021878-r:
on certain occasions or in certain cases but not always
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Glosses
(gloss)
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00106921-r:
under normal conditions
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Glosses
(gloss)
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00319886-v:
cook and make edible by putting in a hot oven
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Glosses
(gloss)
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00328370-v:
cook under a broiler
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Glosses
(gloss)
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07789541-n:
lean white flesh of fish similar to but smaller than cod; usually baked or poached or as fillets sauteed or fried
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Glosses
(gloss)
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07848338-n:
an edible emulsion of fat globules made by churning milk or cream; for cooking and table use
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Glosses
(gloss)
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13777509-n:
a large number or amount
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