Hyperonyms
(has_hyperonym)
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07802417-n:
foodstuff prepared from the starchy grains of cereal grasses
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Holonyms
(has_holo_part)
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12110085-n:
widely cultivated in temperate regions for its edible grains
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Related
(has_pertainym)
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03130585-a:
of or related to or derived from oats
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Domain
(usage)
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06295235-n:
the form of a word that is used to denote more than one
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Glosses
(gloss)
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00073897-r:
for the most part
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Glosses
(gloss)
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00941990-v:
express in speech
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Glosses
(gloss)
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06295235-n:
the form of a word that is used to denote more than one
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Glosses
(gloss)
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12102133-n:
narrow-leaved green herbage: grown as lawns; used as pasture for grazing animals; cut and dried as hay
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Glosses
(gloss)
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12109827-n:
annual grass of Europe and North Africa; grains used as food and fodder (referred to primarily in the plural: `oats')
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Glosses
(gloss)
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12110085-n:
widely cultivated in temperate regions for its edible grains
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Glosses
(gloss)
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13135832-n:
a small hard fruit
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Glosses
(rgloss)
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03130585-a:
of or related to or derived from oats
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Glosses
(rgloss)
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07562984-n:
diet prescribed to treat celiac disease; eliminates such foods as wheat and rye and oats and beans and cabbage and turnips and cucumbers that are rich in gluten
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Glosses
(rgloss)
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07568502-n:
meal made from rolled or ground oats
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Glosses
(rgloss)
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07683360-n:
a flat bread made of oat or barley flour; common in New England and Scotland
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Glosses
(rgloss)
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12109827-n:
annual grass of Europe and North Africa; grains used as food and fodder (referred to primarily in the plural: `oats')
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