Hyperonyms
(has_hyperonym)
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07812184-n:
any of a variety of pungent aromatic vegetable substances used for flavoring food
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Holonyms
(has_holo_madeof)
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12339831-n:
aromatic flower bud of a clove tree; yields a spice
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Glosses
(gloss)
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00003553-n:
an assemblage of parts that is regarded as a single entity
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Glosses
(gloss)
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00331082-v:
reduce to small pieces or particles by pounding or abrading
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Glosses
(gloss)
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02086879-a:
not yet opened or unsealed
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Glosses
(gloss)
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02553017-a:
not still wet
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Glosses
(gloss)
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07812184-n:
any of a variety of pungent aromatic vegetable substances used for flavoring food
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Glosses
(gloss)
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12339526-n:
moderate sized very symmetrical red-flowered evergreen widely cultivated in the tropics for its flower buds which are source of cloves
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Glosses
(gloss)
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13165409-n:
a bud from which only a flower or flowers develop
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Glosses
(gloss)
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15050011-n:
aromatic substances of vegetable origin used as a preservative
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Glosses
(rgloss)
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07813833-n:
Chinese seasoning made by grinding star anise and fennel and pepper and cloves and cinnamon
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Glosses
(rgloss)
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07814007-n:
ground dried berrylike fruit of a West Indian allspice tree; suggesting combined flavors of cinnamon and nutmeg and cloves
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Glosses
(rgloss)
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07822323-n:
aromatic seeds used as seasoning like cinnamon and cloves especially in pickles and barbecue sauces
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Glosses
(rgloss)
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07831955-n:
creamy white sauce made with bread instead of flour and seasoned with cloves and onion
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Glosses
(rgloss)
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07913300-n:
port wine mulled with oranges and cloves
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Glosses
(rgloss)
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12339526-n:
moderate sized very symmetrical red-flowered evergreen widely cultivated in the tropics for its flower buds which are source of cloves
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