Hyperonyms
(has_hyperonym)
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07811416-n:
aromatic potherb used in cookery for its savory qualities
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Holonyms
(has_holo_part)
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11930203-n:
aromatic perennial of southeastern Russia
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Glosses
(gloss)
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00212414-v:
prevent (food) from rotting
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Glosses
(gloss)
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07809368-n:
something added to food primarily for the savor it imparts
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Glosses
(gloss)
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07828987-n:
sour-tasting liquid produced usually by oxidation of the alcohol in wine or cider and used as a condiment or food preservative
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Glosses
(gloss)
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13152742-n:
the main organ of photosynthesis and transpiration in higher plants
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Glosses
(rgloss)
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07834618-n:
mayonnaise with tarragon or dill and chopped watercress and spinach or cucumber
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Glosses
(rgloss)
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07835547-n:
a sauce like hollandaise but made with white wine and tarragon and shallots instead of lemon juice
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Glosses
(rgloss)
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07837234-n:
butter creamed with parsley and tarragon and beef extract
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