Hyperonyms
(has_hyperonym)
|
07829412-n:
flavorful relish or dressing or topping served as an accompaniment to food
|
Glosses
(gloss)
|
01653873-v:
make by shaping or bringing together constituents
|
Glosses
(gloss)
|
02191766-v:
lend flavor to
|
Glosses
(gloss)
|
02416285-a:
thick like cream
|
Glosses
(gloss)
|
07569106-n:
fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain
|
Glosses
(gloss)
|
07679356-n:
food made from dough of flour or meal and usually raised with yeast or baking powder and then baked
|
Glosses
(gloss)
|
07722217-n:
an aromatic flavorful vegetable
|
Glosses
(gloss)
|
07814487-n:
spice from dried unopened flower bud of the clove tree; used whole or ground
|
Glosses
(gloss)
|
07837362-n:
milk thickened with a butter and flour roux
|
