Hyperonyms
(has_hyperonym)
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07829412-n:
flavorful relish or dressing or topping served as an accompaniment to food
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Glosses
(gloss)
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01418037-v:
make creamy by beating
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Glosses
(gloss)
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07723177-n:
small mild-flavored onion-like or garlic-like clustered bulbs used for seasoning
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Glosses
(gloss)
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07819896-n:
aromatic herb with flat or crinkly leaves that are cut finely and used to garnish food
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Glosses
(gloss)
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07848338-n:
an edible emulsion of fat globules made by churning milk or cream; for cooking and table use
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Glosses
(gloss)
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07892813-n:
pale yellowish wine made from white grapes or red grapes with skins removed before fermentation
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