Hyperonyms
(has_hyperonym)
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07829412-n:
flavorful relish or dressing or topping served as an accompaniment to food
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Glosses
(gloss)
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07673397-n:
any of a group of liquid edible fats that are obtained from plants
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Glosses
(gloss)
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07809368-n:
something added to food primarily for the savor it imparts
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Glosses
(gloss)
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07819480-n:
pungent powder or paste prepared from ground mustard seeds
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Glosses
(gloss)
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07828987-n:
sour-tasting liquid produced usually by oxidation of the alcohol in wine or cider and used as a condiment or food preservative
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Glosses
(gloss)
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07859284-n:
a white crystalline carbohydrate used as a sweetener and preservative
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Glosses
(rgloss)
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07825312-n:
chopped pickles in mustard sauce
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