ili-30-07842202-n CILI: i78371 |
Epinonyms:
[1] dish
[1] dish |1|
[0] ili-30-07842202-n (has_hyperonym) |1|
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Explore the terminological domain with [Termonet]
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EN
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Variants
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dropped_egg
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poached_egg
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Gloss
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DE
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Variants
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pochiertes_Ei
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verlorenes_Ei
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FR
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Variants
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Œufs_pochés
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œufs_pochés
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œuf_poché
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Lexical relations in WordNet via ILI (6)
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Hyperonyms
(has_hyperonym)
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07557434-n:
a particular item of prepared food
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Glosses
(gloss)
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00322847-v:
transform and make suitable for consumption by heating
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Glosses
(gloss)
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00502847-r:
in a gentle manner
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Glosses
(gloss)
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07840804-n:
oval reproductive body of a fowl (especially a hen) used as food
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Glosses
(gloss)
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14845743-n:
binary compound that occurs at room temperature as a clear colorless odorless tasteless liquid; freezes into ice below 0 degrees centigrade and boils above 100 degrees centigrade; widely used as a solvent
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Glosses
(rgloss)
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07866868-n:
toasted English muffin topped with ham and a poached egg (or an oyster) and hollandaise sauce
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