Galnet - Galician WordNet 3.0

logo sli

Explore Galnet

Galego | English

Version:
Search variants in 
ili-30-07858114-n CILI: i78485
WordNet Domains: gastronomy
SUMO Ontology: Food+
Basic Level Concept: 07809368-n flavorer
Epinonyms: [4] flavorer
[4] flavorer |1|
[3] ili-30-07810907-n (has_hyperonym) |1|
[2] ili-30-07856270-n (has_hyperonym) |1|
[1] ili-30-07857959-n (has_hyperonym) |1|
[0] ili-30-07858114-n (has_hyperonym) |1|
Polarity:
  positive negative
SentiWordNet: 0 0
ML-SentiCon: 0.125 0
Time:
  past present future atemporal
TempoWordNet: 0 0 0 1

Explore the terminological domain with [Termonet]
CA Variants
- paté_d'ànec
ES Variants
- paté_de_pato
Gloss
paté hecho de hígado de pato
EN Variants
- duck_pate
Gloss
a pate made from duck liver
Lexical relations in WordNet via ILI (5) - Show / Hide graph:
Hyperonyms
(has_hyperonym)
07857959-n: liver or meat or fowl finely minced or ground and variously seasoned
Glosses
(gloss)
01653873-v: make by shaping or bringing together constituents
Glosses
(gloss)
01846331-n: small wild or domesticated web-footed broad-billed swimming bird usually having a depressed body and short legs
Glosses
(gloss)
07652052-n: liver of an animal used as meat
Glosses
(gloss)
07857959-n: liver or meat or fowl finely minced or ground and variously seasoned