Hyperonyms
(has_hyperonym)
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07557434-n:
a particular item of prepared food
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Glosses
(gloss)
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00051511-v:
cover or provide with a coat
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Glosses
(gloss)
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00325328-v:
cook on a hot surface using fat
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Glosses
(gloss)
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00615757-a:
having been prepared for eating by the application of heat
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Glosses
(gloss)
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01560583-v:
cut into small pieces
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Glosses
(gloss)
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07622473-n:
crumb of bread; used especially for coating or thickening
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Glosses
(gloss)
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07649854-n:
the flesh of animals (including fishes and birds and snails) used as food
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Glosses
(gloss)
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07775375-n:
the flesh of fish used as food
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Glosses
(gloss)
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07840804-n:
oval reproductive body of a fowl (especially a hen) used as food
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Glosses
(gloss)
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14864360-n:
a soft greasy substance occurring in organic tissue and consisting of a mixture of lipids (mostly triglycerides)
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