Galnet - Galician WordNet 3.0

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ili-30-07868045-n CILI: i78555
WordNet Domains: gastronomy
SUMO Ontology: Food+
Basic Level Concept: 07557434-n dish
Epinonyms: [2] dish
[2] dish |1|
[1] ili-30-07867883-n (has_hyperonym) |1|
[0] ili-30-07868045-n (has_hyperonym) |1|
Polarity:
  positive negative
SentiWordNet: 0 0
ML-SentiCon: 0.125 0
Time:
  past present future atemporal
TempoWordNet: 0 0 0 1

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EN Variants
- beef_fondue
- boeuf_fondu_bourguignon
Gloss
Lexical relations in WordNet via ILI (9) - Show / Hide graph:
Hyperonyms
(has_hyperonym)
07867883-n: cubes of meat or seafood cooked in hot oil and then dipped in any of various sauces
Glosses
(gloss)
00117620-r: subsequently or soon afterward (often used as sentence connectors)
Glosses
(gloss)
01192312-v: dip into a liquid while eating
Glosses
(gloss)
01664172-v: prepare for eating by applying heat
Glosses
(gloss)
02395115-a: pleasing to the sense of taste
Glosses
(gloss)
03144592-n: a block in the (approximate) shape of a cube
Glosses
(gloss)
07663592-n: meat from an adult domestic bovine
Glosses
(gloss)
07673397-n: any of a group of liquid edible fats that are obtained from plants
Glosses
(gloss)
07829412-n: flavorful relish or dressing or topping served as an accompaniment to food