Hyperonyms
(has_hyperonym)
|
07863374-n:
a dish that contains pasta as its main ingredient
|
Glosses
(gloss)
|
00616532-a:
(bread and pastries) cooked by dry heat (as in an oven)
|
Glosses
(gloss)
|
03650173-n:
single thickness of usually some homogeneous substance
|
Glosses
(gloss)
|
07557434-n:
a particular item of prepared food
|
Glosses
(gloss)
|
07649854-n:
the flesh of animals (including fishes and birds and snails) used as food
|
Glosses
(gloss)
|
07701053-n:
very wide flat strips of pasta
|
Glosses
(gloss)
|
07707451-n:
edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant
|
Glosses
(gloss)
|
07829412-n:
flavorful relish or dressing or topping served as an accompaniment to food
|
Glosses
(gloss)
|
07850329-n:
a solid food prepared from the pressed curd of milk
|
Glosses
(gloss)
|
07863374-n:
a dish that contains pasta as its main ingredient
|