Hyperonyms
(has_hyperonym)
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07884567-n:
a liquor or brew containing alcohol as the active agent
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Hyponyms
(has_hyponym)
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07886849-n:
a general name for alcoholic beverages made by fermenting a cereal (or mixture of cereals) flavored with hops
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Hyponyms
(has_hyponym)
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07890617-n:
fermented beverage resembling beer but made from rye or barley
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Hyponyms
(has_hyponym)
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07890750-n:
made of fermented honey and water
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Hyponyms
(has_hyponym)
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07932323-n:
a drink resembling beer; made from fermented cassava juice
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Hyponyms
(has_hyponym)
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07932454-n:
a brew made by fermenting molasses and other sugars with the sap of spruce trees (sometimes with malt)
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Related
(related_to)
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00327813-v:
sit or let sit in boiling water so as to extract the flavor
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Related
(related_to)
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01663920-v:
prepare by brewing
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Glosses
(gloss)
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00229280-v:
extract by the process of distillation
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Glosses
(gloss)
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00327362-v:
let sit in a liquid to extract a flavor or to cleanse
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Glosses
(gloss)
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00458754-v:
cause to undergo fermentation
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Glosses
(gloss)
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01653873-v:
make by shaping or bringing together constituents
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Glosses
(gloss)
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07881800-n:
any liquid suitable for drinking
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Glosses
(rgloss)
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07884567-n:
a liquor or brew containing alcohol as the active agent
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Glosses
(rgloss)
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07889510-n:
a general name for beer made with a top fermenting yeast; in some of the United States an ale is (by law) a brew of more than 4% alcohol by volume
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Glosses
(rgloss)
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07932454-n:
a brew made by fermenting molasses and other sugars with the sap of spruce trees (sometimes with malt)
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