Hyperonyms
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07892512-n:
wine having a red color derived from skins of dark-colored grapes
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Holonyms
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13146225-n:
red wine grape; grown especially in California for making wines resembling those from Burgundy, France
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Glosses
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01653873-v:
make by shaping or bringing together constituents
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Glosses
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02367785-a:
(of liquor) having a low residual sugar content because of decomposition of sugar during fermentation
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Glosses
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07898745-n:
wine containing not more than 14 percent alcohol usually served with a meal
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Glosses
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09060768-n:
a state in the western United States on the Pacific; the 3rd largest state; known for earthquakes
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Glosses
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13146035-n:
any of several purple or white wine grapes used especially for Burgundies and champagnes
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