Hyperonyms
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07892813-n:
pale yellowish wine made from white grapes or red grapes with skins removed before fermentation
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Holonyms
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13146403-n:
white wine grape; grown especially in California for making wines resembling those from Chablis, France
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Glosses
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00393105-a:
being of the achromatic color of maximum lightness; having little or no hue owing to reflection of almost all incident light
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Glosses
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01653873-v:
make by shaping or bringing together constituents
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Glosses
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02367785-a:
(of liquor) having a low residual sugar content because of decomposition of sugar during fermentation
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Glosses
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07898745-n:
wine containing not more than 14 percent alcohol usually served with a meal
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Glosses
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09060768-n:
a state in the western United States on the Pacific; the 3rd largest state; known for earthquakes
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Glosses
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13146035-n:
any of several purple or white wine grapes used especially for Burgundies and champagnes
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