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ili-30-07923748-n CILI: i78937
WordNet Domains: gastronomy
SUMO Ontology: Beverage+
Top Ontology: Comestible+ Substance+
Basic Level Concept: 07566340-n foodstuff
Epinonyms: [1] foodstuff
[1] foodstuff |1|
[0] ili-30-07923748-n (has_hyperonym) |1|
Polaridade:
  positivo negativo
SentiWordNet: 0 0
ML-SentiCon: 0 0
Tempo:
  pasado presente futuro atemporal
TempoWordNet: 0 0 0 1

Explorar o ámbito terminolóxico en [Termonet]
GL Variantes
- zume [ˈθume̝] · [RILG] [DRAG]
PT Variantes
- suco [sˈuku]
- sumo [sˈumu]
Glosa
a parte líquida, que pode ser extraído a partir de tecido de planta ou animal por compressão ou cozinhar
CA Variantes
- suc
EU Variantes
- ur
limoi ura edatea osasungarria da
- zuku
Glosa
landare edo fruituetatik erauzitako likidoa
ES Variantes
- jugo
- zumo
EN Variantes
- juice ['dʒus]
Glosa
the liquid part that can be extracted from plant or animal tissue by squeezing or cooking
DE Variantes
- Saft
FR Variantes
- jus
- sève
ZH_S Variantes
- 果汁
-
-
- 菜汁
ZH_T Variantes
-
Relacións léxico-semánticas no WordNet vía ILI (106) - Amosar / Agochar gráfico:
Hyperonyms
(has_hyperonym)
07566340-n: a substance that can be used or prepared for use as food
Hyponyms
(has_hyponym)
07837912-n: the seasoned but not thickened juices that drip from cooking meats; often a little water is added
Hyponyms
(has_hyponym)
07925229-n: usually freshly squeezed juice of lemons
Hyponyms
(has_hyponym)
07925327-n: usually freshly squeezed juice of limes
Hyponyms
(has_hyponym)
07925423-n: juice from papayas
Hyponyms
(has_hyponym)
07925500-n: the juice of tomatoes (usually bottled or canned)
Hyponyms
(has_hyponym)
07925608-n: usually freshly squeezed juice of carrots
Hyponyms
(has_hyponym)
07925708-n: brand name for canned mixed vegetable juices
Related
(related_to)
01368793-a: full of juice
Glosses
(gloss)
00017222-n: (botany) a living organism lacking the power of locomotion
Glosses
(gloss)
01351754-v: obtain from a substance, as by mechanical action
Glosses
(gloss)
02261386-a: existing as or having characteristics of a liquid; especially tending to flow
Glosses
(gloss)
05267548-n: the tissue in the bodies of animals
Glosses
(rgloss)
00375690-v: freeze rapidly so as to preserve the natural juices and flavors
Glosses
(rgloss)
00459114-v: convert a juice into wine by fermentation
Glosses
(rgloss)
01352010-v: squeeze the juice out (of a fruit) with a reamer
Glosses
(rgloss)
01368793-a: full of juice
Glosses
(rgloss)
01368948-a: served in its natural juices or gravy
Glosses
(rgloss)
01369078-a: full of juice
Glosses
(rgloss)
01369404-a: lacking juice
Glosses
(rgloss)
01369491-a: destitute of sap and other vital juices; dry
Glosses
(rgloss)
01664704-v: dissolve cooking juices or solid food in (a pan) by adding liquid and stirring
Glosses
(rgloss)
02196119-n: swift predatory fly having a strong body like a bee with the proboscis hardened for sucking juices of other insects captured on the wing
Glosses
(rgloss)
02237424-n: small bright-colored insect that feeds on plant juices
Glosses
(rgloss)
02246628-n: minute insect that feeds on plant juices; related to scale insects
Glosses
(rgloss)
02251775-n: any of several small insects especially aphids that feed by sucking the juices from plants
Glosses
(rgloss)
02256172-n: small active cicada-like insect with hind legs adapted for leaping; feeds on plant juices
Glosses
(rgloss)
02259212-n: small leaping insect that sucks the juices of plants
Glosses
(rgloss)
02259708-n: small leaping insect that sucks juices of branches and twigs
Glosses
(rgloss)
03029812-n: mill that extracts juice from apples to make apple cider
Glosses
(rgloss)
03029925-n: a press that is used to extract the juice from apples
Glosses
(rgloss)
03418915-n: a press for extracting juice from garlic
Glosses
(rgloss)
04059516-n: a squeezer with a conical ridged center that is used for squeezing juice from citrus fruit
Glosses
(rgloss)
04293119-n: a kitchen utensil for squeezing juice from fruit
Glosses
(rgloss)
04592356-n: a press that is used to extract the juice from grapes
Glosses
(rgloss)
07584423-n: a Russian or Polish soup usually containing beet juice as a foundation
Glosses
(rgloss)
07643306-n: a preserve made of the jelled juice of fruit
Glosses
(rgloss)
07666071-n: larded veal braised and glazed in its own juices
Glosses
(rgloss)
07743902-n: very tart red berry used for sauce or juice
Glosses
(rgloss)
07751280-n: highly colored edible fruit of pitahaya cactus having bright red juice; often as large as a peach
Glosses
(rgloss)
07758125-n: pale red sour cherry with colorless or nearly colorless juice
Glosses
(rgloss)
07758260-n: cultivated sour cherry with dark-colored skin and juice
Glosses
(rgloss)
07837912-n: the seasoned but not thickened juices that drip from cooking meats; often a little water is added
Glosses
(rgloss)
07859951-n: thick dark syrup produced by boiling down juice from sugar cane; especially during sugar refining
Glosses
(rgloss)
07860103-n: made from juice of sweet sorghum
Glosses
(rgloss)
07860331-n: thin syrup made from pomegranate juice; used in mixed drinks
Glosses
(rgloss)
07891726-n: fermented juice (of grapes especially)
Glosses
(rgloss)
07904072-n: from fermented juice of black morello cherries
Glosses
(rgloss)
07905618-n: fermented Mexican drink from juice of various agave plants especially the maguey
Glosses
(rgloss)
07905770-n: a colorless Mexican liquor distilled from fermented juices of certain desert plants of the genus Agavaceae (especially the century plant)
Glosses
(rgloss)
07905979-n: Mexican liquor made from fermented juices of an agave plant
Glosses
(rgloss)
07910379-n: distilled from fermented juice of bitter wild marasca cherries
Glosses
(rgloss)
07921090-n: a flavoring made by boiling down the juice of the bitter cassava; used in West Indian cooking
Glosses
(rgloss)
07921455-n: a beverage made from juice pressed from apples
Glosses
(rgloss)
07922147-n: a fermented and often effervescent beverage made from juice of pears; similar in taste to hard cider
Glosses
(rgloss)
07924366-n: the juice of apples
Glosses
(rgloss)
07924443-n: the juice of cranberries (always diluted and sweetened)
Glosses
(rgloss)
07924560-n: the juice of grapes
Glosses
(rgloss)
07924747-n: the juice of grapefruits
Glosses
(rgloss)
07924834-n: bottled or freshly squeezed juice of oranges
Glosses
(rgloss)
07925116-n: the juice of pineapples (usually bottled or canned)
Glosses
(rgloss)
07925229-n: usually freshly squeezed juice of lemons
Glosses
(rgloss)
07925327-n: usually freshly squeezed juice of limes
Glosses
(rgloss)
07925423-n: juice from papayas
Glosses
(rgloss)
07925500-n: the juice of tomatoes (usually bottled or canned)
Glosses
(rgloss)
07925608-n: usually freshly squeezed juice of carrots
Glosses
(rgloss)
07925708-n: brand name for canned mixed vegetable juices
Glosses
(rgloss)
07932323-n: a drink resembling beer; made from fermented cassava juice
Glosses
(rgloss)
11766609-n: chiefly tropical trees or shrubs or herbs having milky juice and often showy flowers; many are sources of drugs
Glosses
(rgloss)
11767354-n: any of several poisonous perennial plants of the genus Apocynum having acrid milky juice and bell-shaped white or pink flowers and a very bitter root
Glosses
(rgloss)
11770526-n: genus of herbs and subshrubs with milky juice and showy bluish flowers; Europe to Asia Minor to Japan and North America
Glosses
(rgloss)
11900058-n: herbs or shrubs having milky and often colored juices and capsular fruits
Glosses
(rgloss)
11983910-n: widely distributed genus of herbs with milky juice; includes some cosmopolitan weeds
Glosses
(rgloss)
11986091-n: an herb with milky juice: lettuce; prickly lettuce
Glosses
(rgloss)
12018760-n: any of several Old World coarse prickly-leaved shrubs and subshrubs having milky juice and yellow flowers; widely naturalized; often noxious weeds in cultivated soil
Glosses
(rgloss)
12132754-n: juicy canes whose sap is a source of molasses and commercial sugar; fresh canes are sometimes chewed for the juice
Glosses
(rgloss)
12163035-n: a vine of the genus Bryonia having large leaves and small flowers and yielding acrid juice with emetic and purgative properties
Glosses
(rgloss)
12165758-n: Mediterranean vine having oblong fruit that when ripe expels its seeds and juice violently when touched
Glosses
(rgloss)
12364940-n: West Indian tree having racemes of fragrant white flowers and yielding a durable timber and resinous juice
Glosses
(rgloss)
12372708-n: trees native to tropical America and Africa with milky juice and large palmately lobed leaves
Glosses
(rgloss)
12398682-n: trees or shrubs having a milky juice; in some classifications includes genus Cannabis
Glosses
(rgloss)
12437047-n: very short-stemmed plant with thick leaves with soothing mucilaginous juice; leaves develop spiny margins with maturity; native to Mediterranean region; grown widely in tropics and as houseplants
Glosses
(rgloss)
12499439-n: tropical shrub (especially of Americas) having yellow flowers and large leaves whose juice is used as a cure for ringworm and poisonous bites; sometimes placed in genus Cassia
Glosses
(rgloss)
12565102-n: deciduous South African tree having large odd-pinnate leaves and profuse fragrant orange-yellow flowers; yields a red juice and heavy strong durable wood
Glosses
(rgloss)
12566112-n: reddish or black juice or resin from certain trees of the genus Pterocarpus and used in medicine and tanning etc
Glosses
(rgloss)
12643688-n: any of several cultivated sour cherry trees bearing pale red fruit with colorless juice
Glosses
(rgloss)
12643877-n: any of several cultivated sour cherry trees bearing fruit with dark skin and juice
Glosses
(rgloss)
12644057-n: Dalmatian bitter wild cherry tree bearing fruit whose juice is made into maraschino liqueur
Glosses
(rgloss)
12644283-n: small bitter fruit of the marasca cherry tree from whose juice maraschino liqueur is made
Glosses
(rgloss)
12710693-n: probably native to southern China; widely cultivated as source of table and juice oranges
Glosses
(rgloss)
12719684-n: any tropical American plant of the genus Tropaeolum having pungent juice and long-spurred yellow to red flowers
Glosses
(rgloss)
12758639-n: the cashew family; trees and shrubs and vines having resinous (sometimes poisonous) juice; includes cashew and mango and pistachio and poison ivy and sumac
Glosses
(rgloss)
12772081-n: tropical trees or shrubs with milky juice and often edible fleshy fruit
Glosses
(rgloss)
12774891-n: large genus of Malaysian trees with milky juice and leathery leaves
Glosses
(rgloss)
12917338-n: type genus of the Euphorbiaceae: very large genus of diverse plants all having milky juice
Glosses
(rgloss)
12917901-n: any of numerous plants of the genus Euphorbia; usually having milky often poisonous juice
Glosses
(rgloss)
12940939-n: European poisonous herb having tuberous roots, yellow juice that stains the skin, yellow flowers and foliage resembling celery; all parts extremely poisonous
Glosses
(rgloss)
13006377-n: large genus of agarics that have white spore and contain a white or milky juice when cut or broken; includes both edible and poisonous species
Glosses
(rgloss)
13009780-n: large genus of fungi with stout stems and white spores and neither annulus nor volva; brittle caps of red or purple or yellow or green or blue; differs from genus Lactarius in lacking milky juice
Glosses
(rgloss)
13231436-n: genus of edible mushrooms having white spores an annulus and blue juice; some are edible; some cause root rot
Glosses
(rgloss)
13233012-n: widely distributed family of herbs and shrubs of the order Gentianales; most with milky juice
Glosses
(rgloss)
13233727-n: any of numerous plants of the genus Asclepias having milky juice and pods that split open releasing seeds with downy tufts
Glosses
(rgloss)
13237988-n: leafless East Indian vine; its sour milky juice formerly used to make an intoxicating drink
Glosses
(rgloss)
14772317-n: the dry dusty pulp that remains after juice is extracted from sugar cane or similar plants
Glosses
(rgloss)
14901265-n: dried juice of the dhak tree; used as an astringent
Glosses
(rgloss)
14928518-n: a dark brown to greenish oleoresin that has a fragrant odor and is used as a fixative in perfumes; obtained as a juice from certain rockroses