Hyperonyms
(has_hyperonym)
|
07930554-n:
an iced mixed drink usually containing alcohol and prepared for multiple servings; normally served in a punch bowl
|
Meronyms
(has_mero_madeof)
|
12665271-n:
Old World fragrant stoloniferous perennial having small white flowers and narrow leaves used as flavoring and in sachets; widely cultivated as a ground cover; in some classifications placed in genus Asperula
|
Glosses
(gloss)
|
02191766-v:
lend flavor to
|
Glosses
(gloss)
|
02621395-v:
to compose or represent:"This wall forms the background of the stage setting"
|
Glosses
(gloss)
|
07821260-n:
fragrant dark green leaves used to flavor May wine
|
Glosses
(gloss)
|
07859284-n:
a white crystalline carbohydrate used as a sweetener and preservative
|
Glosses
(gloss)
|
07893642-n:
a white sparkling wine either produced in Champagne or resembling that produced there
|
Glosses
(gloss)
|
07896765-n:
German white wine from the Moselle valley or a similar wine made elsewhere
|
Glosses
(gloss)
|
07930554-n:
an iced mixed drink usually containing alcohol and prepared for multiple servings; normally served in a punch bowl
|
Glosses
(gloss)
|
07936548-n:
effervescent beverage artificially charged with carbon dioxide
|
Glosses
(rgloss)
|
07821260-n:
fragrant dark green leaves used to flavor May wine
|
