Hyperonyms
(has_hyperonym)
|
11426530-n:
the force by which one object attracts another
|
Hyponyms
(has_hyponym)
|
11436748-n:
a chemical bond that involves sharing a pair of electrons between atoms in a molecule
|
Hyponyms
(has_hyponym)
|
11436929-n:
a side bond that links two adjacent chains of atoms in a complex molecule
|
Hyponyms
(has_hyponym)
|
11437111-n:
a chemical bond consisting of a hydrogen atom between two electronegative atoms (e.g., oxygen or nitrogen) with one side be a covalent bond and the other being an ionic bond
|
Hyponyms
(has_hyponym)
|
11437344-n:
a chemical bond in which one atom loses an electron to form a positive ion and the other atom gains an electron to form a negative ion
|
Hyponyms
(has_hyponym)
|
11438105-n:
a chemical bond in which electrons are shared over many nuclei and electronic conduction occurs
|
Hyponyms
(has_hyponym)
|
11438260-n:
the primary linkage of all protein structures; the chemical bond between the carboxyl groups and amino groups that unites a peptide
|
Glosses
(gloss)
|
01354673-v:
connect, fasten, or put together two or more pieces
|
Glosses
(gloss)
|
02826877-a:
using or providing or producing or transmitting or operated by electricity
|
Glosses
(gloss)
|
14619225-n:
(physics and chemistry) the smallest component of an element having the chemical properties of the element
|
Glosses
(rgloss)
|
00567291-v:
form a chemical bond with
|
Glosses
(rgloss)
|
00676855-a:
having atoms linked by bonds represented in circular or triangular form
|
Glosses
(rgloss)
|
00757236-a:
used especially of organic compounds; having all available valence bonds filled
|
Glosses
(rgloss)
|
00757408-a:
used of a compound (especially of carbon) containing atoms sharing more than one valence bond
|
Glosses
(rgloss)
|
00757634-a:
(of long-chain carbon compounds especially fats) saturated except for one multiple bond
|
Glosses
(rgloss)
|
00757783-a:
(of long-chain carbon compounds especially fats) having many unsaturated bonds
|
Glosses
(rgloss)
|
01059058-a:
of an organic compound; containing two or more double bonds each separated from the other by a single bond
|
Glosses
(rgloss)
|
11436491-n:
the phenomenon of forming chemical bonds
|
Glosses
(rgloss)
|
11436748-n:
a chemical bond that involves sharing a pair of electrons between atoms in a molecule
|
Glosses
(rgloss)
|
11436929-n:
a side bond that links two adjacent chains of atoms in a complex molecule
|
Glosses
(rgloss)
|
11437111-n:
a chemical bond consisting of a hydrogen atom between two electronegative atoms (e.g., oxygen or nitrogen) with one side be a covalent bond and the other being an ionic bond
|
Glosses
(rgloss)
|
11437344-n:
a chemical bond in which one atom loses an electron to form a positive ion and the other atom gains an electron to form a negative ion
|
Glosses
(rgloss)
|
11438105-n:
a chemical bond in which electrons are shared over many nuclei and electronic conduction occurs
|
Glosses
(rgloss)
|
11438260-n:
the primary linkage of all protein structures; the chemical bond between the carboxyl groups and amino groups that unites a peptide
|
Glosses
(rgloss)
|
13449319-n:
the breaking of a chemical bond in a molecule resulting in smaller molecules
|
Glosses
(rgloss)
|
13494919-n:
a chemical reaction in which water reacts with a compound to produce other compounds; involves the splitting of a bond and the addition of the hydrogen cation and the hydroxide anion from the water
|
Glosses
(rgloss)
|
14605415-n:
a nuclease that cleaves nucleic acids at interior bonds and so produces fragments of various sizes
|
Glosses
(rgloss)
|
14741474-n:
an unsaturated fatty acid whose carbon chain has one double or triple valence bond per molecule; found chiefly in olive oil and chicken and almonds
|
