Hyperonyms
(has_hyperonym)
|
12205694-n:
a plant lacking a permanent woody stem; many are flowering garden plants or potherbs; some having medicinal properties; some are pests
|
Hyponyms
(has_hyponym)
|
11869351-n:
any of various plants of the family Cruciferae with edible leaves that have a pungent taste
|
Hyponyms
(has_hyponym)
|
11870418-n:
European herb that smells like garlic
|
Hyponyms
(has_hyponym)
|
11870747-n:
any garden plant of the genus Alyssum having clusters of small yellow or white flowers
|
Hyponyms
(has_hyponym)
|
11871059-n:
small grey Asiatic desert plant bearing minute white flowers that rolls up when dry and expands when moist
|
Hyponyms
(has_hyponym)
|
11875523-n:
wild original of cultivated cabbages; common in western coastal Europe
|
Hyponyms
(has_hyponym)
|
11875691-n:
any of various cultivars of the genus Brassica oleracea grown for their edible leaves or flowers
|
Hyponyms
(has_hyponym)
|
11876432-n:
plant grown for its stout stalks of edible small green heads resembling diminutive cabbages
|
Hyponyms
(has_hyponym)
|
11876634-n:
a plant having a large edible head of crowded white flower buds
|
Hyponyms
(has_hyponym)
|
11876803-n:
plant with dense clusters of tight green flower buds
|
Hyponyms
(has_hyponym)
|
11876976-n:
a hardy cabbage with coarse curly leaves that do not form a head
|
Hyponyms
(has_hyponym)
|
11877283-n:
plant cultivated for its enlarged fleshy turnip-shaped edible stem
|
Hyponyms
(has_hyponym)
|
11877473-n:
any of several widely cultivated plants having edible roots
|
Hyponyms
(has_hyponym)
|
11878101-n:
plant grown for its pungent edible leafy shoots
|
Hyponyms
(has_hyponym)
|
11878283-n:
any of several cruciferous plants of the genus Brassica
|
Hyponyms
(has_hyponym)
|
11878808-n:
plant with an elongated head of broad stalked leaves resembling celery; used as a vegetable in east Asia
|
Hyponyms
(has_hyponym)
|
11879054-n:
Asiatic plant grown for its cluster of edible white stalks with dark green leaves
|
Hyponyms
(has_hyponym)
|
11879291-n:
Asiatic plant cultivated for its swollen root crown and edible foliage
|
Hyponyms
(has_hyponym)
|
11880791-n:
annual European false flax having small white flowers; cultivated since Neolithic times as a source of fiber and for its oil-rich seeds; widely naturalized in North America
|
Hyponyms
(has_hyponym)
|
11881189-n:
white-flowered annual European herb bearing triangular notched pods; nearly cosmopolitan as an introduced weed
|
Hyponyms
(has_hyponym)
|
11894327-n:
a cruciferous plant of the genus Raphanus having a pungent edible root
|
Hyponyms
(has_hyponym)
|
11897900-n:
a small plant of Oregon resembling mustard; a threatened species
|
Holonyms
(has_holo_member)
|
11867525-n:
a large family of plants with four-petaled flowers; includes mustards, cabbages, broccoli, turnips, cresses, and their many relatives
|
Meronyms
(has_mero_part)
|
07713395-n:
a vegetable of the mustard family: especially mustard greens; various cabbages; broccoli; cauliflower; brussels sprouts
|
Glosses
(gloss)
|
00017222-n:
(botany) a living organism lacking the power of locomotion
|
Glosses
(gloss)
|
11867525-n:
a large family of plants with four-petaled flowers; includes mustards, cabbages, broccoli, turnips, cresses, and their many relatives
|
Glosses
(rgloss)
|
11685766-n:
short broad silique occurring in some cruciferous plants
|
Glosses
(rgloss)
|
11877860-n:
a cruciferous plant with a thick bulbous edible yellow root
|
Glosses
(rgloss)
|
11878283-n:
any of several cruciferous plants of the genus Brassica
|
Glosses
(rgloss)
|
11894327-n:
a cruciferous plant of the genus Raphanus having a pungent edible root
|
