Hyperonyms
(has_hyperonym)
|
12141495-n:
grass whose starchy grains are used as food: wheat; rice; rye; oats; maize; buckwheat; millet
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Hyponyms
(has_hyponym)
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12142450-n:
wheat with hard dark-colored kernels high in gluten and used for bread and pasta; grown especially in southern Russia, North Africa, and northern central North America
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Hyponyms
(has_hyponym)
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12142750-n:
wheat with soft starch kernels used in pastry and breakfast cereals
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Hyponyms
(has_hyponym)
|
12142874-n:
widely cultivated in temperate regions in many varieties for its commercially important grain
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Hyponyms
(has_hyponym)
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12143065-n:
hardy wheat grown mostly in Europe for livestock feed
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Hyponyms
(has_hyponym)
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12143215-n:
hard red wheat grown especially in Russia and Germany; in United States as stock feed
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Hyponyms
(has_hyponym)
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12143405-n:
found wild in Palestine; held to be prototype of cultivated wheat
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Holonyms
(has_holo_member)
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12141890-n:
annual cereal grasses from Mediterranean area; widely cultivated in temperate regions
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Meronyms
(has_mero_part)
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12142357-n:
a grain of wheat
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Glosses
(gloss)
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00678024-a:
completing its life cycle within a year
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Glosses
(gloss)
|
00678221-a:
having a life cycle lasting two seasons
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Glosses
(gloss)
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04972801-n:
a brown that is light but unsaturated
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Glosses
(gloss)
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11669335-n:
reproductive organ of angiosperm plants especially one having showy or colorful parts
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Glosses
(gloss)
|
12102133-n:
narrow-leaved green herbage: grown as lawns; used as pasture for grazing animals; cut and dried as hay
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Glosses
(rgloss)
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01932643-n:
small roundworm parasitic on wheat
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Glosses
(rgloss)
|
02189670-n:
small fly whose larvae damage wheat and other grains
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Glosses
(rgloss)
|
02217839-n:
larva of chalcid flies injurious to the straw of wheat and other grains
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Glosses
(rgloss)
|
04574861-n:
wheat bought or sold at an agreed price for delivery at a specified future date
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Glosses
(rgloss)
|
08683286-n:
a field planted with wheat
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Glosses
(rgloss)
|
12111238-n:
weedy annual native to Europe but widely distributed as a weed especially in wheat
|
Glosses
(rgloss)
|
12141495-n:
grass whose starchy grains are used as food: wheat; rice; rye; oats; maize; buckwheat; millet
|
Glosses
(rgloss)
|
12142357-n:
a grain of wheat
|
Glosses
(rgloss)
|
12142450-n:
wheat with hard dark-colored kernels high in gluten and used for bread and pasta; grown especially in southern Russia, North Africa, and northern central North America
|
Glosses
(rgloss)
|
12142750-n:
wheat with soft starch kernels used in pastry and breakfast cereals
|
Glosses
(rgloss)
|
12143065-n:
hardy wheat grown mostly in Europe for livestock feed
|
Glosses
(rgloss)
|
12143215-n:
hard red wheat grown especially in Russia and Germany; in United States as stock feed
|
Glosses
(rgloss)
|
12143405-n:
found wild in Palestine; held to be prototype of cultivated wheat
|
Glosses
(rgloss)
|
12144117-n:
(Great Britain) any of various cereal plants (especially the dominant crop of the region--wheat in Great Britain or oats in Scotland and Ireland)
|
Glosses
(rgloss)
|
12156819-n:
dry seed-like fruit produced by the cereal grasses: e.g. wheat, barley, Indian corn
|
Glosses
(rgloss)
|
13065089-n:
rust fungus that attacks wheat
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Glosses
(rgloss)
|
13068255-n:
fungus that destroys kernels of wheat by replacing them with greasy masses of smelly spores
|
Glosses
(rgloss)
|
13069224-n:
fungus affecting leaves and stems of wheat
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Glosses
(rgloss)
|
14217581-n:
a disease of the heads of wheat plants
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Glosses
(rgloss)
|
14284026-n:
disease of wheat characterized by replacement of the grains with greasy masses of smelly smut spores
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