Hyperonyms
(has_hyperonym)
|
12602980-n:
plants having long green or reddish acidic leafstalks growing in basal clumps; stems (and only the stems) are edible when cooked; leaves are poisonous
|
Glosses
(gloss)
|
00166025-r:
for an extended time or at a distant time
|
Glosses
(gloss)
|
01327322-n:
(genetics) an organism that is the offspring of genetically dissimilar parents or stock; especially offspring produced by breeding plants or animals of different varieties or breeds or species
|
Glosses
(gloss)
|
01664172-v:
prepare for eating by applying heat
|
Glosses
(gloss)
|
02388596-a:
no longer in the natural state; developed by human care and for human use
|
Glosses
(gloss)
|
07625493-n:
dish baked in pastry-lined pan often with a pastry top
|
Glosses
(gloss)
|
07642471-n:
fruit preserved by cooking with sugar
|
Glosses
(gloss)
|
07829412-n:
flavorful relish or dressing or topping served as an accompaniment to food
|
Glosses
(gloss)
|
12603672-n:
long used for laxative properties
|
Glosses
(gloss)
|
13129165-n:
a slender or elongated structure that supports a plant or fungus or a plant part or plant organ
|