Hyperonyms
(has_hyperonym)
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13095685-n:
the tissue of a plant
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Meronyms
(has_mero_madeof)
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13096317-n:
the primary tissue of higher plants composed of thin-walled cells that remain capable of cell division even when mature; constitutes the greater part of leaves, roots, the pulp of fruits, and the pith of stems
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Related
(related_to)
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01352273-v:
remove the pulp from, as from a fruit
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Glosses
(gloss)
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02548820-a:
slightly wet
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Glosses
(gloss)
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13134947-n:
the ripened reproductive body of a seed plant
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Glosses
(rgloss)
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02576918-a:
like a pulp or overripe; not having stiffness
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Glosses
(rgloss)
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07643764-n:
a preserve made of the pulp and rind of citrus fruits
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Glosses
(rgloss)
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07684938-n:
moist bread containing banana pulp
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Glosses
(rgloss)
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07686461-n:
white wheat bread raised by a salt-tolerant bacterium in a mixture of salt and either cornmeal or potato pulp
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Glosses
(rgloss)
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07705931-n:
edible reproductive body of a seed plant especially one having sweet flesh
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Glosses
(rgloss)
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07712267-n:
sweet potato with deep orange flesh that remains moist when baked
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Glosses
(rgloss)
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07716034-n:
squash having yellow skin and yellowish flesh and usually elongated neck
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Glosses
(rgloss)
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07716906-n:
medium-sized oval squash with flesh in the form of strings that resemble spaghetti
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Glosses
(rgloss)
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07717070-n:
any of various fruits of the gourd family with thick rinds and edible yellow to orange flesh that mature in the fall and can be stored for several months
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Glosses
(rgloss)
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07717410-n:
small dark green or yellow ribbed squash with yellow to orange flesh
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Glosses
(rgloss)
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07717556-n:
buff-colored squash with a long usually straight neck and sweet orange flesh
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Glosses
(rgloss)
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07718472-n:
cylindrical green fruit with thin green rind and white flesh eaten as a vegetable; related to melons
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Glosses
(rgloss)
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07734183-n:
any of several large tomatoes with thick flesh
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Glosses
(rgloss)
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07738105-n:
fruit (especially peach) whose flesh does not adhere to the pit
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Glosses
(rgloss)
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07738224-n:
fruit (especially peach) whose flesh adheres strongly to the pit
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Glosses
(rgloss)
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07739125-n:
fruit with red or yellow or green skin and sweet to tart crisp whitish flesh
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Glosses
(rgloss)
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07742313-n:
apple with a green skin and hard tart flesh
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Glosses
(rgloss)
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07747055-n:
any of numerous fruits of the genus Citrus having thick rind and juicy pulp; grown in warm regions
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Glosses
(rgloss)
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07748912-n:
orange with sweet juicy pulp; often has a thin skin
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Glosses
(rgloss)
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07749446-n:
small oval citrus fruit with thin sweet rind and very acid pulp
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Glosses
(rgloss)
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07749582-n:
yellow oval fruit with juicy acidic flesh
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Glosses
(rgloss)
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07749969-n:
large yellow fruit with somewhat acid juicy pulp; usual serving consists of a half
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Glosses
(rgloss)
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07750146-n:
large pear-shaped fruit similar to grapefruit but with coarse dry pulp
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Glosses
(rgloss)
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07751004-n:
downy juicy fruit with sweet yellowish or whitish flesh
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Glosses
(rgloss)
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07753592-n:
elongated crescent-shaped yellow fruit with soft sweet flesh
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Glosses
(rgloss)
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07755411-n:
any of numerous fruits of the gourd family having a hard rind and sweet juicy flesh
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Glosses
(rgloss)
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07755929-n:
the fruit of a cantaloup vine; small to medium-sized melon with yellowish flesh
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Glosses
(rgloss)
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07756096-n:
the fruit of the winter melon vine; a green melon with pale green to orange flesh that keeps well
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Glosses
(rgloss)
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07756325-n:
the fruit of a variety of winter melon vine; a large smooth greenish-white melon with pale green flesh
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Glosses
(rgloss)
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07756499-n:
the fruit of a variety of winter melon vine; a large green melon with orange flesh
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Glosses
(rgloss)
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07756641-n:
the fruit of a variety of muskmelon vine; a melon with netlike markings and deep green flesh
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Glosses
(rgloss)
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07756838-n:
melon having yellowish rind and whitish flesh
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Glosses
(rgloss)
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07756951-n:
large oblong or roundish melon with a hard green rind and sweet watery red or occasionally yellowish pulp
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Glosses
(rgloss)
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07757312-n:
any of several fruits of cultivated cherry trees that have sweet flesh
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Glosses
(rgloss)
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07757602-n:
large heart-shaped sweet cherry with soft flesh
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Glosses
(rgloss)
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07757753-n:
heart cherry with dark flesh and skin cherry
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Glosses
(rgloss)
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07758950-n:
purplish-black wild grape of the eastern United States with tough skins that slip easily from the flesh; cultivated in many varieties
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Glosses
(rgloss)
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07759691-n:
a grape whose skin slips readily from the pulp
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Glosses
(rgloss)
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07760859-n:
the fruit of any of several tropical American trees of the genus Annona having soft edible pulp
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Glosses
(rgloss)
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07761141-n:
large tropical fruit with leathery skin and soft pulp; related to custard apples
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Glosses
(rgloss)
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07761309-n:
large spiny tropical fruit with tart pulp related to custard apples
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Glosses
(rgloss)
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07761461-n:
large heart-shaped tropical fruit with soft acid pulp
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Glosses
(rgloss)
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07761954-n:
ovoid yellow fruit with very fragrant peach-colored flesh; related to custard apples
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Glosses
(rgloss)
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07762114-n:
fruit with yellow flesh; related to custard apples
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Glosses
(rgloss)
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07762244-n:
large oval melon-like tropical fruit with yellowish flesh
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Glosses
(rgloss)
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07762534-n:
maroon-purple gooseberry-like fruit of India having tart-sweet purple pulp used especially for preserves
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Glosses
(rgloss)
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07762740-n:
red pear-shaped tropical fruit with poisonous seeds; flesh is poisonous when unripe or overripe
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Glosses
(rgloss)
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07763107-n:
dark-green kiwi-sized tropical fruit with white flesh; used chiefly for jellies and preserves
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Glosses
(rgloss)
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07763290-n:
round one-inch Caribbean fruit with green leathery skin and sweet juicy translucent pulp; eaten like grapes
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Glosses
(rgloss)
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07763629-n:
fuzzy brown egg-shaped fruit with slightly tart green flesh
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Glosses
(rgloss)
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07763792-n:
yellow olive-sized semitropical fruit with a large free stone and relatively little flesh; used for jellies
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Glosses
(rgloss)
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07763987-n:
two- to three-inch tropical fruit with juicy flesh suggestive of both peaches and pineapples
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Glosses
(rgloss)
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07764155-n:
large oval tropical fruit having smooth skin, juicy aromatic pulp, and a large hairy seed
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Glosses
(rgloss)
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07764315-n:
tropical fruit with a rough brownish skin and very sweet brownish pulp
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Glosses
(rgloss)
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07764486-n:
brown oval fruit flesh makes excellent sherbet
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Glosses
(rgloss)
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07764630-n:
large tropical seed pod with very tangy pulp that is eaten fresh or cooked with rice and fish or preserved for curries and chutneys
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Glosses
(rgloss)
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07764847-n:
a pear-shaped tropical fruit with green or blackish skin and rich yellowish pulp enclosing a single large seed
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Glosses
(rgloss)
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07765361-n:
tropical fruit having yellow skin and pink pulp; eaten fresh or used for e.g. jellies
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Glosses
(rgloss)
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07766173-n:
Chinese fruit having a thin brittle shell enclosing a sweet jellylike pulp and a single seed; often dried
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Glosses
(rgloss)
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07766530-n:
globular or ovoid tropical fruit with thick russet leathery rind and juicy yellow or reddish flesh
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Glosses
(rgloss)
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07766723-n:
tropical fruit from the Philippines having a mass of small seeds embedded in sweetish white pulp
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Glosses
(rgloss)
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07767002-n:
a South African globular fruit with brown leathery skin and pithy flesh having a sweet-acid taste
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Glosses
(rgloss)
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07768139-n:
a pear with firm flesh and a green skin
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Glosses
(rgloss)
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07768694-n:
large globular fruit having many seeds with juicy red pulp in a tough brownish-red rind
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Glosses
(rgloss)
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07770439-n:
African gourd-like fruit with edible pulp
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Glosses
(rgloss)
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10057114-n:
a dentist specializing in diseases of the dental pulp and nerve
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Glosses
(rgloss)
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11693981-n:
any of several tropical American trees bearing fruit with soft edible pulp
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Glosses
(rgloss)
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11819509-n:
low-growing South African succulent plant having a capsular fruit containing edible pulp
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Glosses
(rgloss)
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12088327-n:
grown in Australasia and Polynesia for its large root with fine edible white flesh
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Glosses
(rgloss)
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12159555-n:
any of various squash plants grown for their elongated fruit with smooth dark green skin and whitish flesh
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Glosses
(rgloss)
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12160303-n:
squash plant bearing oval fruit with smooth yellowish skin and tender stranded flesh resembling spaghetti
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Glosses
(rgloss)
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12160857-n:
squash plant bearing small acorn-shaped fruits having yellow flesh and dark green or yellow rind with longitudinal ridges
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Glosses
(rgloss)
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12161744-n:
plant bearing buff-colored squash having somewhat bottle-shaped fruit with fine-textured edible flesh and a smooth thin rind
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Glosses
(rgloss)
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12164363-n:
any of several varieties of vine whose fruit has a netted rind and edible flesh and a musky smell
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Glosses
(rgloss)
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12164656-n:
a variety of muskmelon vine having fruit with a tan rind and orange flesh
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Glosses
(rgloss)
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12164881-n:
any of a variety of muskmelon vines having fruit with a smooth white rind and white or greenish flesh that does not have a musky smell
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Glosses
(rgloss)
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12165170-n:
a muskmelon vine with fruit that has a thin reticulated rind and sweet green flesh
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Glosses
(rgloss)
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12189987-n:
African tree having an exceedingly thick trunk and fruit that resembles a gourd and has an edible pulp called monkey bread
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Glosses
(rgloss)
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12378963-n:
a small shrubby spiny tree cultivated for its maroon-purple fruit with sweet purple pulp tasting like gooseberries; Sri Lanka and India
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Glosses
(rgloss)
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12379781-n:
leathery-leaved tree of western India bearing round fruits with brown densely hairy rind enclosing oily pulp that yields hydnocarpus oil
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Glosses
(rgloss)
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12492106-n:
deciduous or semi-evergreen tree having scented sepia to yellow flowers in drooping racemes and pods whose pulp is used medicinally; tropical Asia and Central and South America and Australia
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Glosses
(rgloss)
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12492900-n:
East Indian tree having long pods containing a black cathartic pulp used as a horse medicine
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Glosses
(rgloss)
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12501202-n:
long-lived tropical evergreen tree with a spreading crown and feathery evergreen foliage and fragrant flowers yielding hard yellowish wood and long pods with edible chocolate-colored acidic pulp
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Glosses
(rgloss)
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12638753-n:
wild plum of northeastern United States having dark purple fruits with yellow flesh
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Glosses
(rgloss)
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12638964-n:
wild plum trees of eastern and central North America having red-orange fruit with yellow flesh
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Glosses
(rgloss)
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12648196-n:
variety or mutation of the peach bearing fruit with smooth skin and (usually) yellow flesh
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Glosses
(rgloss)
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12709688-n:
citrus tree bearing large round edible fruit having a thick yellow rind and juicy somewhat acid pulp
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Glosses
(rgloss)
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12709901-n:
shrub or small tree having flattened globose fruit with very sweet aromatic pulp and thin yellow-orange to flame-orange rind that is loose and easily removed; native to southeastern Asia
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Glosses
(rgloss)
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12711817-n:
lemon tree having fruit with a somewhat insipid sweetish pulp
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Glosses
(rgloss)
|
12713063-n:
any of several trees or shrubs of the genus Fortunella bearing small orange-colored edible fruits with thick sweet-flavored skin and sour pulp
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Glosses
(rgloss)
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12736603-n:
Australian tree with edible flesh and edible nutlike seed
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Glosses
(rgloss)
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12740514-n:
chiefly tropical New and Old World deciduous and evergreen trees and shrubs bearing leathery drupes with yellow translucent flesh; most plants produce toxic saponins
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Glosses
(rgloss)
|
12827684-n:
pantropical vine widely cultivated in several varieties for its large sweet tuberous root with orange flesh
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Glosses
(rgloss)
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13002209-n:
a fungus with a scaly cap and white flesh and a ring on the stalk (with scales below the ring); odor reminiscent of licorice
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Glosses
(rgloss)
|
13013764-n:
edible long-stalked mushroom with white flesh and gills and spores; found in open woodlands in autumn
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Glosses
(rgloss)
|
13074814-n:
an edible fungus with a slimy viscid cap that is initially yellow but turns olive and then tawny; flesh is lavender
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Glosses
(rgloss)
|
13076405-n:
a fungus with a brownish orange fruiting body and a ring near the top of the stalk; the taste is bitter and the flesh contains psilocybin and psilocin
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Glosses
(rgloss)
|
13096317-n:
the primary tissue of higher plants composed of thin-walled cells that remain capable of cell division even when mature; constitutes the greater part of leaves, roots, the pulp of fruits, and the pith of stems
|
Glosses
(rgloss)
|
14772317-n:
the dry dusty pulp that remains after juice is extracted from sugar cane or similar plants
|