Galnet - WordNet 3.0 do Galego

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ili-30-14742028-n CILI: i114463
WordNet Domains: chemistry
SUMO Ontology: CompoundSubstance+
Top Ontology: Liquid+ Substance+
Basic Level Concept: 14607521-n acid
Epinonyms: [5] acid
[5] acid |1|
[4] ili-30-14739360-n (has_hyperonym) |1|
[3] ili-30-14740227-n (has_hyperonym) |1|
[2] ili-30-14740915-n (has_hyperonym) |1|
[1] ili-30-14741730-n (has_hyperonym) |1|
[0] ili-30-14742028-n (has_hyperonym) |1|
Polaridade:
  positivo negativo
SentiWordNet: 0 0
ML-SentiCon: 0 0
Tempo:
  pasado presente futuro atemporal
TempoWordNet: 0 0 0 1

Explorar o ámbito terminolóxico en [Termonet]
GL Variantes
- ácido_graxo_omega-3 · [RILG] [DRAG]
- omega-3 · [RILG] [DRAG]
Glosa
ácido graxo poliinsaturado cuxa cadea de carbono ten a súa primeira dobre conexión valencial no terceiro carbono a partir do inicio
CA Variantes
- àcids_grassos_omega_3
- omega-3
ES Variantes
- omega-3
EN Variantes
- omega-3
- omega-3_fatty_acid
Glosa
a polyunsaturated fatty acid whose carbon chain has its first double valence bond three carbons from the beginning
FR Variantes
- oméga-3
ZH_S Variantes
- Ω3脂肪酸
- ω−3脂肪酸
Relacións léxico-semánticas no WordNet vía ILI (11) - Amosar / Agochar gráfico:
Hyperonyms
(has_hyperonym)
14741730-n: an unsaturated fatty acid whose carbon chain has more than one double or triple valence bond per molecule; found chiefly in fish and corn and soybean oil and safflower oil
Hyponyms
(has_hyponym)
14609443-n: a polyunsaturated fatty acid with 18 carbon atoms; the only omega-3 fatty acid found in vegetable products; it is most abundant in canola oil; a fatty acid essential for nutrition
Hyponyms
(has_hyponym)
14837900-n: an omega-3 fatty acid with 22 carbon atoms; found in fish (especially tuna and bluefish)
Hyponyms
(has_hyponym)
14847654-n: an omega-3 fatty acid with 20 carbon atoms; found in fish (especially tuna and bluefish)
Glosses
(gloss)
09240621-n: (chemistry) a series of linked atoms (generally in an organic molecule)
Glosses
(gloss)
11437823-n: a covalent bond in which two pairs of electrons are shared between two atoms
Glosses
(gloss)
14633206-n: an abundant nonmetallic tetravalent element occurring in three allotropic forms: amorphous carbon and graphite and diamond; occurs in all organic compounds
Glosses
(gloss)
14741730-n: an unsaturated fatty acid whose carbon chain has more than one double or triple valence bond per molecule; found chiefly in fish and corn and soybean oil and safflower oil
Glosses
(rgloss)
14609443-n: a polyunsaturated fatty acid with 18 carbon atoms; the only omega-3 fatty acid found in vegetable products; it is most abundant in canola oil; a fatty acid essential for nutrition
Glosses
(rgloss)
14837900-n: an omega-3 fatty acid with 22 carbon atoms; found in fish (especially tuna and bluefish)
Glosses
(rgloss)
14847654-n: an omega-3 fatty acid with 20 carbon atoms; found in fish (especially tuna and bluefish)