Hyperonyms
(has_hyperonym)
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14787520-n:
any fat obtained from animals
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Related
(has_pertainym)
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02672344-a:
having the qualities of butter or yielding or containing a substance like butter
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Glosses
(gloss)
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00991838-a:
containing or composed of fat
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Glosses
(gloss)
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01653873-v:
make by shaping or bringing together constituents
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Glosses
(gloss)
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07844042-n:
a white nutritious liquid secreted by mammals and used as food by human beings
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Glosses
(gloss)
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07848338-n:
an edible emulsion of fat globules made by churning milk or cream; for cooking and table use
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Glosses
(rgloss)
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03029445-n:
a vessel in which cream is agitated to separate butterfat from buttermilk
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Glosses
(rgloss)
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07847198-n:
the part of milk containing the butterfat
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Glosses
(rgloss)
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07847706-n:
half milk and half light cream; contains 10% to 18% butterfat
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Glosses
(rgloss)
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07847827-n:
contains more than 36% butterfat
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Glosses
(rgloss)
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07847917-n:
cream that has at least 18% butterfat
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Glosses
(rgloss)
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07848196-n:
cream that has enough butterfat (30% to 36%) to be whipped
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