Hyperonyms
(has_hyperonym)
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14732946-n:
any of several complex proteins that are produced by cells and act as catalysts in specific biochemical reactions
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Glosses
(gloss)
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01493897-a:
not fully developed or mature; not ripe
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Glosses
(gloss)
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07649854-n:
the flesh of animals (including fishes and birds and snails) used as food
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Glosses
(gloss)
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07762244-n:
large oval melon-like tropical fruit with yellowish flesh
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Glosses
(gloss)
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14999106-n:
any enzyme that catalyzes the splitting of proteins into smaller peptide fractions and amino acids by a process known as proteolysis
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Glosses
(gloss)
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15068436-n:
a substance (as the plant enzyme papain) applied to meat to make it tender
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Glosses
(rgloss)
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15068436-n:
a substance (as the plant enzyme papain) applied to meat to make it tender
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